
Restaurant Supervisor
2 days ago
- Will be in charge of store operations
- Ensure all store team members are presentable and ready for day-to-day operations
- Proper delegation of work responsibilities
- Ensure proper maintenance of all store equipment
- Achieves Store Sales targets, Sales Growth targets and Profitability.
- Leads the team to create sales building strategies, operational effectiveness and organizational management.
- Supervises and ensures that Team Leaders and Store Crews perform the highest standards in customer service, food quality and store cleanliness.
- Leads in building store/brand awareness through community relations and customer engagement initiatives.
- Adheres to Store operating systems, food safety standards, government regulatory requirements and Company's policy and procedures.
- Prepares Store periodic reports, operations budget and reviews monthly store P&L.
- Audits daily sales reports vs sales collection including bank deposits.
- Maintains professional appearance and demeanor at all times.
- Performs other tasks as directed by management.
- Willing to relocate
- Preferably living near Pasay, Malate Manila
Qualifications:
- Candidate must possess at least a Bachelor's/ College Degree, Food & Beverage Services Management or equivalent.
- With at least 2 years experience as Restaurant Supervisor
Job Type: Full-time
Pay: Php20, Php25,000.00 per month
Ability to commute/relocate:
- Pasay: Reliably commute or planning to relocate before starting work (Preferred)
Experience:
- Restaurant Supervisor: 2 years (Preferred)
Work Location: In person
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