Area Manager

Job Description:Responsible for client servicing, acquisition and managementBuild sales by prospecting for new clients and generate future income by nurturing existing customer relationship.Monitoring of standard uniform of promoters all the time.Implement the one look policy, any other Ad-hoc task given by the Director of Sales.Daily checking of the...

Noodlerama Group, Inc. is the mother company of several multinational brands, including Ramen Nagi, Nagi Izakaya, Hakata Ton-ichi, Tendon Akimitsu, Fatfook, and other Japanese and Asian concepts.JOB DESCRIPTIONRestaurant Manager is responsible in financial management, people management and quality management of the store operations.JOB SUMMARYOverall...

Job Description:1. Manage kitchen staff and coordinate food orders2. Supervise food prep and cooking3. Check food plating and temperature4. Establish portion sizes5. Schedule kitchen staff shifts6. Price menu items in collaboration with the Restaurant Manager7. Order food supplies and kitchen equipment, as needed8. Train kitchen staff on prep work and food...

Area of Assignement: La Union - Pennsylvania Avenue Madayegdeg, San Fernando City, La Union Baguio - Amparo Drive Camp 7, Baguio City Roles and Responsibilities:Plans the sales and business development of his assigned specific geographical territory with the Market Territory Manager Responsible for configuration of routes and itinerary in compliance with...

About the job Assistant Restaurant Manager - San Fernando City, La Union The Assistant Restaurant Manager is responsible for the: · Implement and assurance of compliance with Food, Safety and Cleanliness Programs for the assigned area. · Day-to-day operations effectiveness of Dine-In and Take-Home Sales Services; Ensures customer's needs are attended...

Primarily responsible for the over-all efficient operation and systematic flow of the stores. Specifically ensures profitability while maintaining the set reputation/standards of the company. Also, responsible for the business performance of the restaurant as well as maintaining the standard food, service, health and safety and implementation of promotional...

Job descriptionWhat you're expected to doKnows how to do Profit & Lost (P&L)Knowledgeable in Microsoft - Excel, Word, & PowerPoint.Knows how to do a presentation.Strong attention to detail and able to multitask.Performing regular employee evaluations to determine areas of improvement.Making sure that the company has sufficient resources such as personnel,...

JOB SUMMARYResponsible for the achievement of the sales and target of the store including the proper maintenance of merchandise based on standards and ensures that quality products are displayed in the store at all times. Implements promotional activities and evaluates its impact to store sales, and initiates projects and activities that will help generate...

JOB SUMMARY Responsible for the achievement of the sales and target of the store including the proper maintenance of merchandise based on standards and ensures that quality products are displayed in the store at all times. Implements promotional activities and evaluates its impact to store sales, and initiates projects and activities that will help...

Follow the Obic Group of Companies policies and procedures.Perform kitchen operations with passion, integrity, and knowledge while promoting the culture and values of the Obic Group of Companies.Must be proficient in each area of the kitchen with flexibility to move between positions.Answer, report and follow Head Cook's or Assistant Head Cook...