Restaurant Supervisor

About the Company:Noodlerama Group, Inc. is the mother company of several multinational brands, including Ramen Nagi, Nagi Izakaya, Hakata Ton-ichi, Tendon Akimitsu, Fatfook, and other Japanese and Asian concepts.Restaurant Supervisors - oversee all restaurant operations to ensure that restaurants run smoothly. They train and supervise restaurant staff,...

About the Company:Noodlerama Group, Inc. is the mother company of several multinational brands, including Ramen Nagi, Nagi Izakaya, Hakata Ton-ichi, Tendon Akimitsu, Fatfook, and other Japanese and Asian concepts.Restaurant Supervisors - oversee all restaurant operations to ensure that restaurants run smoothly. They train and supervise restaurant staff,...

Shangri-La Mactan, CebuNestled amidst 13 hectares of lush greenery, landscaped gardens and with a 350-meter white-sand beach, Shangri-La Mactan, Cebu is a multi-faceted leisure destination that provides a compelling mix of luxury relaxation and wellness, lively entertainment, and exciting recreational activities. Guests can savour beach-side luxe within its...

Our company is looking for a Restaurant Shift Supervisor.Job Qualifications:With experience but not necessaryFresh graduates may applyStrong leadership and communication skillsHighly organized and able to maintain accurate recordsExcellent customer service skillsJob Responsibilities:Supervise shift operations to ensure they meet productivity targets and...

Fiddlers Restaurant & Bar is a lively dining and entertainment venue known for quality food, great drinks, and excellent service. We are seeking a detail-oriented and reliable Admin Supervisor to support our management team in handling daily administrative operations and supervising staff in admin-related tasks. Key Responsibilities:Supervise daily admin...

QualificationsA Bachelor's Degree in Hospitality or Business related courseAt least 2-3 years work experienceJob descriptionCoordinate with the restaurant manager for uniform replenishment.Check schedules and recommend adjustments to the restaurant managers based on trends and observations.Guide staff and supervisors in their development.Monitor supervisors'...

JOB TITLE: ASSISTANT RESTAURANT MANAGER (group of upscale restaurants)Work Location: CebuSalary: Depending on work experience, duty meal, uniforms, leavesWork Schedule: 5 days/weekQUALIFICATIONS:●Graduate of any Bachelor's Degree program in HRMTwo (2) to three (3) years experience, preferably in the same industryArticulate both verbally and in writing,...

PRIMARY OBJECTIVE OF THE POSITION:The Restaurant Supervisor is fully responsible in managing and controlling the day to day operations for the outlet. He / She also maximizes revenue to achieve the budget of the outlet and maintaining the highest service standard to guests and patrons.ESSENTIAL SKILLS:thorough knowledge of all sections of kitchenknowledge of...

QUALIFICATIONS:Two (2) to three (3) years experience, preferably in the same industryGraduate of any Bachelor's Degree program in HRMArticulate verbally and in writing; enjoy interacting with diverse people; effective team player.Detail-oriented, accurate, and efficient at prioritizing tasks with minimal supervision.Quick to recognize and resolve issues;...

KITCHEN SUPERVISORProven experience as a Kitchen Supervisor or similar role in a high-volume restaurant environment.Strong knowledge of culinary techniques, food safety standards, and kitchen management best practices.Excellent communication and interpersonal skills.Ability to work under pressure and handle multiple tasks simultaneously.Proficiency in...