Restaurant Supervisor

About the Company:Noodlerama Group, Inc. is the mother company of several multinational brands, including Ramen Nagi, Nagi Izakaya, Hakata Ton-ichi, Tendon Akimitsu, Fatfook, and other Japanese and Asian concepts.Restaurant Supervisors - oversee all restaurant operations to ensure that restaurants run smoothly. They train and supervise restaurant staff,...

About the Company:Noodlerama Group, Inc. is the mother company of several multinational brands, including Ramen Nagi, Nagi Izakaya, Hakata Ton-ichi, Tendon Akimitsu, Fatfook, and other Japanese and Asian concepts.Restaurant Supervisors - oversee all restaurant operations to ensure that restaurants run smoothly. They train and supervise restaurant staff,...

Shangri-La Mactan, CebuNestled amidst 13 hectares of lush greenery, landscaped gardens and with a 350-meter white-sand beach, Shangri-La Mactan, Cebu is a multi-faceted leisure destination that provides a compelling mix of luxury relaxation and wellness, lively entertainment, and exciting recreational activities. Guests can savour beach-side luxe within its...

Fiddlers Restaurant & Bar is a lively dining and entertainment venue known for quality food, great drinks, and excellent service. We are seeking a detail-oriented and reliable Admin Supervisor to support our management team in handling daily administrative operations and supervising staff in admin-related tasks. Key Responsibilities:Supervise daily admin...

The Restaurant Manager is responsible for overseeing the entire restaurant operations, ensuring excellent customer service, efficient staff performance, compliance with company standards, and achievement of sales and profitability goals.Key Responsibilities:Oversee daily restaurant operations, including kitchen, dining, and service areas.Supervise, train,...

Job Title: Restaurant SupervisorLocation: Iloilo CityEmployment Type: Full-timeJob SummaryThe Restaurant Supervisor oversees the daily operations of the restaurant, ensuring excellent customer service, smooth workflow, and compliance with company standards. This role is responsible for supervising staff, maintaining quality food service, and assisting in...

QualificationsA Bachelor's Degree in Hospitality or Business related courseAt least 2-3 years work experienceJob descriptionCoordinate with the restaurant manager for uniform replenishment.Check schedules and recommend adjustments to the restaurant managers based on trends and observations.Guide staff and supervisors in their development.Monitor supervisors'...

Job Qualifications:Candidate must possess at least a Bachelor's/College Degree, Food & Beverage Services Management, Hospitality/Tourism/Hotel Management, Food Technology/Nutrition or equivalent. At least 2 year(s) of working experience in the related field is required for this position. With excellent communication skills. Ability to convey instructions...

PRIMARY OBJECTIVE OF THE POSITION:The Restaurant Supervisor is fully responsible in managing and controlling the day to day operations for the outlet. He / She also maximizes revenue to achieve the budget of the outlet and maintaining the highest service standard to guests and patrons.ESSENTIAL SKILLS:thorough knowledge of all sections of kitchenknowledge of...

URGENT HIRING: Maintenance Supervisor (Restaurant Operations) Mandaue City Golden Roast Chicken, Inc. is actively looking for a results-driven, hands-on Maintenance Supervisor to lead our technical team across multiple branches and support our store build-outs and kitchen operations. If you have solid experience in equipment troubleshooting, refrigeration...