Restaurant and Commissary Manager

Commissary Manager (Industrial Engineer Graduate) Location: Quezon City Employment Type: Full-time Reports to: Chief Executive Officer Supervises: Production Supervisor, Commissary Kitchen Supervisor, Purchasing Supervisor, and R&D SupervisorJob Summary:The Commissary Manager is responsible for overseeing the entire commissary operations — from production...

Commissary Manager (Food Industry)Location: Quezon CityEmployment Type: Full-timeReports to: Chief Executive OfficerJob Summary:The Commissary Manager is responsible for overseeing the entire commissary operations — from production planning and materials management to inventory control and process optimization. The role requires a strong background in...

Job Summary:The Commissary Manager is responsible for overseeing the entire commissary operations — from production planning and materials management to inventory control and process optimization. The role requires a strong background in industrial engineering and a strategic mindset to ensure efficient, cost-effective, and high-quality production...

HIRING:Kitchen StaffLocation: Kamias Quezon CityConcept: Commissary KitchenInterested applicants may send their CV to:Please indicate "Server/Cashier – Chinese Restaurant (QC)" in the subject line.Job Type: Full-timePay: Php695.00 per dayBenefits:Employee discountFree parkingPaid trainingStaff meals providedWork Location: In person

Oversee the daily operations of the central kitchen, ensuring efficient production, food safety, inventory management and timely distribution of high quality food items to all restaurant branches or outlets.Responsible for managing staff, maintaining standards and implementing systems that support consistent and cost-effective operations.Plan, organize and...

Goto Tendon Company is looking for an attentive and keen to details Commissary Head.Responsibilities:Developing and implementing strategies to improve commissary operations.Managing inventory levels and ensuring adequate stock of products.Ensuring compliance with health and safety regulations.Developing and implementing policies and procedures for the...

Tatatito Filipinno Restaurant is hiring We are looking for a dedicated and experienced Restaurant Manager to join our growing team at Makati branch.Qualifications:Bachelor's Degree in Hotel & Restaurant Management, Business Administration, or a related coursePrevious supervisory or managerial experience in a casual dining setup (experience with a Filipino...

The Area Manager is responsible in overseeing the restaurant operations in the designated region making sure it runs effectively and efficiently. He/she leads Restaurant Managers in developing local marketing and sales strategies across restaurant outlets to ensure achievement of sales, operations and customer service objectives.A. STORE OPERATIONSBuilds...

COMMISARY DRIVER (Restaurant Industry)Quezon City, Metro ManilaRoad Transport (Manufacturing, Transport & Logistics)Full timeAs a Commissary Driver, you will be responsible for the safe and efficient delivery of goods and supplies to our stores throughout Metro Manila. This is a full-time position that offers competitive pay and benefits.What you'll be...

The Restaurant Systems Manager is responsible for the development, testing, and on-time delivery of new product procedures, product improvements, operations simplification initiatives, and equipment enhancements. This person will be directly involved with operations-specific project management, dealing directly with restaurant systems, inventory management,...