Kitchen Steward

4 days ago


Pasay, National Capital Region, Philippines INTERACTIVE MULTI-PURPOSE COOPERATIVE Full time

An on-call kitchen steward is a temporary, on-demand role focused on maintaining the cleanliness and organization of a kitchen. Key duties include washing dishes, cleaning equipment and surfaces, managing waste, and assisting chefs with tasks like food prep and stocking supplies. This type of job involves working as-needed, based on the operational demands of the establishment. Key responsibilities

  • Sanitation: Wash and sanitize all dishes, pots, pans, and utensils.
  • Cleaning: Clean and maintain the cleanliness of kitchen floors, surfaces, and equipment.
  • Waste Management: Properly dispose of trash and maintain the cleanliness of the waste area.
  • Inventory: Assist with receiving and storing deliveries, and monitor cleaning supplies.
  • Support: Help chefs and other kitchen staff with food preparation, such as washing and chopping ingredients.
  • Equipment: Operate dishwashing machines and other cleaning equipment.

Common requirements

  • Willingness to work on an as-needed basis, with a flexible schedule.
  • Ability to follow instructions and safety procedures.
  • Physical fitness to handle the demands of the job, such as standing for long periods and lifting.

Job Type: Temporary

Contract length: 7 days

Pay: From Php695.00 per day

Benefits:

  • Staff meals provided

Work Location: In person


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