Kitchen Steward

Maintain cleanliness and organization of kitchen and dining areas.Assist in dishwashing and cleaning kitchen equipment.Support kitchen staff in food preparation and service as needed.Ensure compliance with health and safety regulations in food handling.RequirementsEducational Qualifications: Diploma in Hospitality or related field.Experience Level: 02...

An on-call kitchen steward is a temporary, on-demand role focused on maintaining the cleanliness and organization of a kitchen. Key duties include washing dishes, cleaning equipment and surfaces, managing waste, and assisting chefs with tasks like food prep and stocking supplies. This type of job involves working as-needed, based on the operational demands...

washing dishes and cleaning, assisting with food and beverage service, managing supplies, and providing excellent customer service to guests. In a kitchen setting, a steward primarily focuses on sanitation and supporting chefs with tasks like dishwashing and cleaning equipment.Job Type: Fixed termContract length: 3 daysPay: From Php695.00 per...

responsible for maintaining cleanliness and sanitation in a commercial kitchen, which includes washing dishes and cooking equipment, managing waste, and restocking supplies. They ensure all kitchen areas are organized and safe, support chefs by performing basic prep work, and help keep an inventory of cleaning supplies. The role is crucial for maintaining...

Summary of Job Description:The F&B Kitchen Manager Steward is a supervisory role focused on the cleanliness, organization, and sanitation of the kitchen and its equipment, while also managing the stewarding team and ensuring compliance with health and safety standards. The manager is responsible for supervising staff, managing inventory, and coordinating...