Line cook
1 week ago
Male or Female
-Preferably a Graduate of culinary course, or its equivalent
-With at least Six (6) Months to one year work experience/ practicum in the hot and /cold kitchen.
-Preferably has experience in Italian and Western cuisine (Pastas, salads, Sandwiches and entrees)
-Understands and utilized food safety guidelines.
-Willing to work on extended hours and/or shifting assignments.
-Highly organized, systematic, flexible and can work under pressure
-Knowledgeable on inventory and tracking methods
-Is healthy and free of Illnesses
-Must enjoy working with the being part of a family-team that practices unity and camaraderie
-Must practice the value of Humility , Simplicity and diligence
Job Types: Full-time, Fresh graduate
Pay: Php18, Php24,000.00 per month
Benefits:
- Additional leave
- Company events
- Employee discount
- Health insurance
- Paid training
Work Location: In person
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