Bar & Beverage Manager

2 days ago

Malay Aklan Philippines Filinvest Group Full time ₱1,500,000 - ₱3,000,000 per year


FILINVEST COMPANY: CRIMSON RESORT & SPA BORACAY
Scope and Responsibilities:
  • Oversee the daily operations of the bar. including inventory management, staff scheduling and customer service.
  • Create and maintain a welcoming and inclusive atmosphere for all customers.
  • Develop and implement marketing strategies to increase sales and customer engagement.
  • Train and supervise bar staff ensuring they are knowledgeable about products, policies and procedures.
  • Monitor and maintain the quality of beverages and food served at the bar.
  • Manage and maintain the bar's financial records. including cash handling, budgeting,. and reporting.
  • Ensure compliance with all local, state, and federal laws and regulations regarding alcohol service and sales.
  • Collaborate with other departments such as kitchen staff and event planners. to ensure seamless.
  • Operations and customer satisfaction.
  • Continuously evaluate and improve the bar's offerings, including menu items. promotions and events.
  • Establishes and communicates customer service objectives which support achievements of Crimson's Mission and Vision.
  • Monitors customer service levels and counsels' employees with alternative methods of responding to customer requests.
  • Ensures that employees receive the training necessary to provide "Only the BEST for our Guests" service.
  • Determines customer delight level and needs by reviewing comment cards and talking to customer regularly.
  • Provides staff with the skills training to be able to provide value added service to customers
  • Performs other duties as required to provide - "Only the BEST for our Guests" service and teamwork.
Qualifications:
  • Bachelor's degree in Hospitality Management, Hotel & Restaurant Management, or a related field.
  • Certification in Food and Beverage Management or Bartending is an advantage.
  • At least 3-5 years of experience in a similar role within the hospitality or F&B industry.
  • Proven track record of managing bar operations, beverage inventory, and team supervision.
  • Strong knowledge of alcoholic and non-alcoholic beverages, mixology, and beverage trends.
  • Willingness to work flexible hours, including weekends and holidays.
  • Amenable to work in Crimson Resort and Spa - Boracay.

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