Line Cook

Key Responsibilities:Food Preparation:Prepare ingredients for cooking, including washing, peeling, cutting, and preparing vegetables and meats.Cook food items by different cooking methods as specified in recipes and standards.Station Management:Set up and stock stations with all necessary supplies.Ensure that food comes out simultaneously, in high quality,...

The Line Cook is responsible for setting up the prep station, preparing menu items, stocking inventory, and maintaining sanitation standards. Ultimately, s/he will play an essential role in contributing to Mary Grace Foods, Inc. customer satisfaction and restaurant growth.Job Responsibilities:Prepares food items by cutting, chopping, mixing, and preparing...

Position OverviewAs a Line Cook, you'll support the kitchen by preparing and cooking dishes from both the burger and flatbread menus. Expect a fast-paced environment where maintaining quality, consistency, and presentation are key.Key ResponsibilitiesExecute menu items following standard recipes and preparation guidelines for both Pound (burgers, fries,...

We are hiring passionate and hardworking Line Cook to join our culinary team in one of Manila's luxury hotels. This is your chance to grow in the hospitality industry while working in a dynamic and professional environment.Perks & Benefits:Opportunities for career growth and promotionComplimentary daily employee mealsQualifications:With prior kitchen...

Duties and Responsibilities:Daily preparation of food items in the assigned station of the kitchen.Setting up the commissary station in adherence to established guidelines.Timely and sanitary preparation of all food items as per instructions.Following recipe manuals accurately in product processing.Maintaining station cleanliness while observing safety,...

URGENT HIRING – Ramen Nagi PhilippinesRamen Nagi Philippines is seeking dedicated, passionate, and hardworking individuals to join our growing team. We offer opportunities for career growth in a dynamic and fast-paced hospitality environment.Available Positions by Location:Ermita – Server30th Mall – Line CookThe Podium – BarmanMagnolia – Line...

Makati Shangri-La, ManilaMakati Shangri-La is a deluxe hotel located at the center of Manila's financial and commercial district, only minutes away from the international airport. The hotel offers spacious guestrooms and suites, the exclusive Horizon Club, world-class restaurants and bars, top-of-the-line recreational facilities, complimentary broadband and...

QualificationsClean and sanitize dishes, utensils, and kitchen equipmentMaintain cleanliness of the kitchen, including floors, walls, and trash areasDispose of waste and recyclables properlyRefill kitchen supplies (soap, paper towels, etc.)Support chefs and line cooks by keeping the kitchen organizedWith meal allowance and service charge

Job DescriptionTrain, supervise, and work with all cook and culinary staff to prepare, cook, and present food according to hotel standard recipes to create quality food products.Responsible for multiple culinary work stations, ensuring the efficiency of the line and kitchen operations during scheduled shifts in accordance with specifications, standards, and...

We are looking for a1.) Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant's revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as...