
Line Cook
4 days ago
Position Overview
As a Line Cook, you'll support the kitchen by preparing and cooking dishes from both the burger and flatbread menus. Expect a fast-paced environment where maintaining quality, consistency, and presentation are key.
Key Responsibilities
- Execute menu items following standard recipes and preparation guidelines for both Pound (burgers, fries, sides) and Flatterie (flatbreads, pasta, dips).
- Maintain high standards of plating and presentation, ensuring consistency across dishes.
- Keep your workstation clean, organized, and stocked with ingredients.
- Assist in inventory control, prep work, and proper storage of supplies.
- Uphold strict food safety and hygiene protocols at all times.
- Coordinate effectively with culinary team members to ensure smooth service flows.
Job Type: Full-time
Work Location: In person
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