Hotel Kitchen Cook
2 days ago
Job Summary:
The Hotel Cook is responsible for preparing and cooking quality meals for guests, following standard recipes and food safety guidelines. The role ensures that all dishes are served on time and presented properly according to hotel standards.
Duties and Responsibilities:
- Ensure food quality, taste, and presentation meet hotel standards.
- Maintain cleanliness and order in the kitchen area.
- Follow proper food handling and safety procedures.
- Work closely with kitchen staff to ensure smooth operations.
Qualifications:
- Male/Female
- With experience
- Knowledge of various cooking methods and procedures
•Education:Vocational/College
Job Type: Full-time
Work Location: In person
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