Cost Control Manager for HOTEL

6 days ago

Ortigas Metro Manila, Philippines Creative Hotel Concepts, Inc. Full time ₱900,000 - ₱1,200,000 per year

Job Summary:

The Cost Control Manager shall be responsible for overseeing and managing the hotel restaurant's cost efficiency by monitoring food, beverage, and operational expenses. This role ensures that all purchases, inventory, and consumption are properly accounted for and aligned with company standards.

Education:

Relevant degree in hospitality or business.

Skills:

Menu engineering, recipe costing, data analysis, POS system

Work Experience:

F&B Cost control, Banquet operations

With hotel and restaurants experience

Others:

Strong communication, Integrity, and Audit mindset

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