line cook
5 days ago
Job description:
- Set up and stock the assigned station with all necessary ingredients, tools, and supplies before service.
- Perform basic food prepping tasks like chopping vegetables, butchering or portioning meat, and preparing sauces and stocks.
- Prepare and cook all menu items for the station (e.g., grill, sauté, fry, pantry) to order, following established recipes and portion control guidelines.
- Ensure all food is cooked to the correct temperature and quality standards.
- Coordinate cooking times with other line cooks to ensure that all elements of a dish or a ticket are ready and plated simultaneously.
Job Type: Full-time
Pay: Up to Php18,000.00 per month
Benefits:
- Employee discount
- Health insurance
- Staff meals provided
Work Location: In person
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