Restaurant Server
2 hours ago
Job Summary:
The Server is responsible for providing excellent customer service by taking orders, serving food and beverages, and ensuring guests have a pleasant dining experience. This role requires attentiveness, efficiency, and a positive attitude to uphold the restaurant's service standards.
Duties and Responsibilities:
- Greet guests promptly and courteously upon arrival.
- Present menus, answer questions, and make recommendations when requested.
- Take accurate food and beverage orders and enter them into the POS system.
- Serve food and drinks in a timely and professional manner.
- Ensure table settings are clean, organized, and properly maintained.
- Check on guests regularly to ensure satisfaction and address any concerns.
- Coordinate with kitchen staff to ensure timely and accurate order delivery.
- Process guest payments and handle cash or card transactions correctly.
- Maintain cleanliness and sanitation of dining areas, tables, and service stations.
- Follow all food safety and hygiene standards.
- Assist with opening and closing duties as assigned.
Qualifications:
- At least
Senior High School graduate
or equivalent; a degree in Hospitality or related field is a plus. - Previous experience as a Server
or in a similar role is preferred but not required (training provided). - Excellent communication and interpersonal skills.
- Strong customer service orientation and attention to detail.
- Ability to work in a fast-paced environment and handle multiple tasks.
- Team player with a positive and professional attitude.
- Flexible schedule — willing to work on weekends, holidays, and shifting schedules.
Physical Requirements:
- Ability to stand and walk for extended periods.
- Ability to carry trays, dishes, and glassware safely.
Location: Makati, Cavite & Park Triangle, BGC.
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