Pastry Baker

About the role We are looking for passionate bakers to join our team at Premium Bakery 27°C' in Cebu City, Cebu. This is a full-time position where you will be responsible for preparing a variety of fresh, high-quality baked goods for our customers.What you'll be doingMixing, kneading and shaping bread dough according to recipesOperating baking equipment...

Creative Cuisine Group is a group of restaurants owned and managed by the Dytian siblings, who are recognized professionals in the Philippine culinary industry, particularly in Cebu.The business started in the year 1991 when Kaffee Alde bakeshop opened, and now we are expanding as we launched other brands and opened the franchise over Visayas and Mindanao.We...

RESPONSIBILITIES:Prepare, operate, and manage a variety of baked goods (bread, pastries, cookies, etc.)Monitor and order baking ingredients, supplies, and equipmentEnsure cleanliness and adherence to food safety and health regulationsManage inventory levels and ensure proper storage of baking utensilsAssess the quality of raw materials before bakingDevelop...

QUALIFICATIONS:Diploma or degree in Pastry Arts, Culinary Arts, or related field (preferred).Proven experience as a Pastry Chef, preferably in a commissary or multi-unit restaurant operation. At least 2-4 years experience.Strong knowledge of pastry techniques, bakery production, and dessert presentation.Ability to manage high-volume production without...

QUALIFICATIONS:Diploma or degree in Pastry Arts, Culinary Arts, or related field (preferred).Proven experience as a Pastry Chef, preferably in a commissary or multi-unit restaurant operation. At least 2-4 years experience.Strong knowledge of pastry techniques, bakery production, and dessert presentation.Ability to manage high-volume production without...

JOB TITLE: GROUP HEAD PASTRY CHEFWork Location: CebuQUALIFICATIONS:Proven experience as a Pastry Chef, preferablyin a commissary or multi-unit restaurantoperation.●Strong knowledge of pastry techniques, bakeryproduction, and dessert presentation.●Ability to manage high-volume productionwithout compromising quality.●Solid understanding of food costing,...

Bakes a wide range of specialty breads and sweet dough, pastries, and other prepared goods.-Regularly check equipment as to meet health and safety regulations- Maintains cleanliness and orderliness in the assigned area- Checks the quality of raw materials and weigh ingredients- Keeps an eye on the oven temperatures and the appearance of the bread, cake or...

Job Summary:The Commissary Operations Manager is responsible for overseeing the end-to-end operations of the commissary focused on baked goods, including cakes, pastries, and specialty desserts. The role ensures consistent product quality, efficient production flow, proper inventory management, and strict adherence to food safety and hygiene standards. This...

Job QualificationsEducation: At least high school graduate or two (2) years of college level; culinary or baking-related training is an advantage but not required.Experience: Minimum of two (2) years' experience in bakery operations, professional baking, or pastry production.Skills & Knowledge:Strong knowledge of baking techniques, recipes, and ingredient...

Job QualificationsEducation: At least high school graduate or two (2) years of college level; culinary or baking-related training is an advantage but not required.Experience: Minimum of two (2) years' experience in bakery operations, professional baking, or pastry production.Skills & Knowledge:Strong knowledge of baking techniques, recipes, and ingredient...