Restaurant Management Trainee

You will satisfy the guests in our restaurant, meeting rooms and coffee & wine lounge. With us, a Food & Beverage trainee is more than only bringing the plates in a restaurant. As a trainee in our large hotel, you are responsible for the restaurant, meeting rooms, room service and coffee & wine lounge together with an international team. At Mövenpick we...

Making processes within our hotel better, training colleagues and making sure everything in our F&B department runs smoothly. With this you will achieve that all colleagues have the right tools to satisfy guests with our food and beverage services. As a Restaurant & Bar intern in our large hotel, you will be co-responsible for the Restaurant, Coffee & Wine...

Super Uncle Claypot - Greenhills, San Juan - is looking for a Restaurant Manager who will be in charge of overseeing the entire operation of the restaurant, ensuring profitability, customer satisfaction, and operational efficiency.Key Responsibilities:Manage daily restaurant operations.Maintain cleanliness and organization of the dining area.Conduct daily...

The Training Officer will play a hands-on role in the delivery and coordination of training programs across the Antonio's Group of Restaurants. He will be responsible for assisting the Training Manager in developing, delivering, and evaluating training materials, ensuring consistent standards are maintained, and providing direct support to trainees.Design...

Must be willing to be assigned in GREENHILLS MALL, SAN JUANQualifications & Responsibilities:Must have experience in kitchen assistance, stewarding or restaurant housekeepingKnowledge of kitchen cleaning techniques and food safety rules and regulationsCan work in a fast-paced kitchen environmentStrong teamwork & communication skillsPhysically fit and capable...

Looking for a motivated and experienced Store Supervisor to lead & handle daily operations at our restaurant & cafe in GREENHILLS MALLQualifications & Key Attributes:Must be willing to be assigned in GreenhillsBachelor's degree holder preferably in Hospitality Management, Business, or a similar/ related fieldAt least 2 years of experience as a Restaurant /...

• Dining Shift Manager position is an entry-level role designed to develop future leaders in the restaurant industry. This position provides hands-on training in various aspects of restaurant operations, in front-of-house (FOH) management, customer service, staffing, inventory control, and financial management. S/he will work closely with experienced...

The Training Supervisor is responsible for the design, implementation, and management of all training and development programs for restaurant staff. This role is crucial for ensuring that all employees, from new hires to seasoned team members, have the necessary skills and knowledge to perform their jobs at a high level. The Training Supervisor plays a key...

Purchasing and Inventory Manager">Job Summary:The Purchasing and Inventory Manager is responsible for overseeing the procurement, storage, and management of inventory for food, beverages, equipment, and other restaurant-related products. This role ensures a consistent supply chain at the best possible value while maintaining high-quality standards.">Main...

Human Resources Manager is responsible for leading all HR functions for a restaurant group, including talent acquisition, employee relations, performance management, and compliance with labor laws. This role is a key strategic partner to the leadership team, ensuring that HR initiatives align with business goals to foster a positive and productive work...