
Restaurant Manager
1 week ago
Super Uncle Claypot - Greenhills, San Juan - is looking for a Restaurant Manager who will be in charge of overseeing the entire operation of the restaurant, ensuring profitability, customer satisfaction, and operational efficiency.
Key Responsibilities:
- Manage daily restaurant operations.
- Maintain cleanliness and organization of the dining area.
- Conduct daily briefing - hospitality and sequence of service.
- Train, and supervise staff.
- Monitor inventory and place orders for food, beverages, and supplies with the help of head chef and bartender.
- Handle customer complaints and feedback.
- Ensure compliance with health and safety regulations.
- Develop strategies to improve sales and profitability.
- Create staff schedules and manage labor costs.
- Coordinate with kitchen and service teams.
- Monitor financial performance and achieve target sales.
- Monitor and ensure that cash sales are intact and petty cash is accounted for accurately.
- Prepare EOD reports
- Prepare EOM reports
- Implement marketing and promotional strategies.
- Monitor and schedule maintenance and repairs
- Conduct regular evaluation of FOH staff.
Job Type: Full-time
Pay: From Php25,000.00 per month
Benefits:
- Pay raise
- Promotion to permanent employee
Experience:
- Restaurant management: 2 years (Required)
Work Location: In person
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