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Dining Staff
1 day ago
- Greet guests warmly and assist them upon arrival at the dining area
- Manage table reservations, seating arrangements, and guest flow
- Take and process customer orders accurately through the POS system
- Handle cash, card, and other payment transactions efficiently
- Issue official receipts and ensure correct billing
- Answer guest inquiries about the menu, promotions, and dining policies
- Coordinate with service staff and kitchen for smooth dining operations
- Monitor table availability and waiting lists during peak hours
- Maintain cleanliness and organization of the reception and cashier area
- Balance cash drawer and prepare daily sales reports
- Handle guest concerns or complaints professionally and promptly
- Follow company policies, food safety, and customer service standards
- Assist in opening and closing procedures of the restaurant
Job Types: Full-time, Fresh graduate
Benefits:
- Employee discount
- On-site parking
- Paid training
- Promotion to permanent employee
- Staff meals provided
Work Location: In person