
Senior Dining Manager
2 weeks ago
Company Description:
Philippine-based Vikings Group is the country's leading luxury buffet restaurant chain offering a range of local and international cuisine to feast-loving Filipinos. With its rapid growth and numerous accolades both locally and abroad, Vikings Group has expanded to include various concept stores such as Niu by Vikings, TongYang and Hotpot, and The Alley by Vikings. Each brand maintains the legacy of Vikings Luxury Buffet, making significant marks in the industry.
Role Description:
This is a full-time on-site role for a Senior Dining Manager, located in Metro Davao. The Senior Dining Manager will oversee daily operations, ensure customer satisfaction, manage dining staff, handle inventory control, and maintain high standards of food safety and hygiene. The role also involves coordinating with the kitchen team, managing financial budgets, and implementing marketing and promotional strategies to enhance guest experiences.
Qualifications:
- Experience in dining management, customer service, and staff supervision
- Knowledge of food safety, hygiene practices, and inventory control
- Skills in financial budgeting, cost management, and marketing
- Excellent organizational, communication, and leadership skills
- Ability to work effectively in a fast-paced environment
- Bachelor's degree in Hospitality Management, Business Administration, or a related field
- At least 8 years of experience in F&B management.
Job Types: Full-time, Permanent
Pay: Up to Php70,000.00 per month
Benefits:
- Flexible schedule
- Pay raise
Ability to commute/relocate:
- Davao City: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Dining Manager: 8 years (Required)
- Food and Beverage Manager: 2 years (Preferred)
- Profit and Loss Report: 5 years (Required)
Location:
- Davao City (Preferred)
Work Location: In person
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