Assistant Restaurant Manager

Title: Assistant Restaurant Manager - BatangasPosition SummaryThe Assistant Restaurant Manager 1 (ARM 1) supports the Restaurant Manager in achieving the store targets through effective management of store operations. Specifically, the ARM-1 serves as the store's Food Safety Officer and P&L Custodian, and leads the store in Production Quality. The ARM is...

Job Location: SM Sto. TomasLeads the store front liners in delivering high standard quality product and excellent customer service to ensure maximum customer satisfaction.Assist Restaurant Manager or OIC in Kitchen Management, ensure Food Safety, BOH training, scheduling, positioning and Inventory Management.JOB REQUIREMENTS:College Graduate of Hotel and...

Select how often (in days) to receive an alert:Position SummaryThe Assistant Restaurant Manager 1 (ARM 1) supports the Restaurant Manager in achieving the store targets through effective management of store operations. Specifically, the ARM-1 serves as the store's Food Safety Officer and P&L Custodian, and leads the store in Production Quality. The ARM is...

Employee Specifications:Good moral character.Excellent Interpersonal and Leadership skills.Excellent oral and written communication skills.Dynamic and flexible on operations.Self-motivated, trustworthy and hardworking.Education and Work Experience:Candidate must possess at least Bachelor's/College Degree in Food & Beverage Services Management,...

The Restaurant Staff plays a vital role in ensuring excellent customer service, smooth daily operations, and overall guest satisfaction. This position is responsible for assisting in various tasks such as food service, order taking, cashiering, cleaning, and maintaining a welcoming dining environment.Key ResponsibilitiesGreet and assist customers in a...

As Restaurant Team Leader (Back of the House), you are in charge of:QSCH Management & Operational Excellence: Overseeing BOH operations during shifts, ensuring order accuracy, kitchen cleanliness, organization, and adherence to quality standards from raw material receiving to finished product inspection and food safety. This includes leading the BOH team,...

QUALIFICATIONS:Bachelor degree in business management, human resource management, marketing, or finance.Basic understanding in financial reports.At least 1-2 years of experience in restaurant operations or food service management.Strong leadership and team management skills.Knowledge of restaurant operations, food safety, and sanitation standards.Experience...

Job Description:Support in Daily Operations:Assist in overseeing daily restaurant operations, ensuring efficient service and adherence to operational standards.Manage shift duties, including opening and closing procedures, to ensure smooth restaurant functionality.Customer Service:Provide high-quality customer service and support to ensure a positive dining...

SHIFT MANAGER (KRISPY KREME SM BATANGAS)EDUCATION: Graduate of any 4-year management-related course preferably Hotel and Restaurant Management or another related course.EXPERIENCE: At least 3-5 years of experience as a Store or Restaurant ManagerRESPONSIBILITY: Oversees the proper execution of all daily technical and production-related store activities, and...

WENDY'S PHILIPPINES IS HIRINGAre you a Wendy's kind of person?Wendy's is looking for Shift Team Leader for our branch in Diversion Road , Barangay Balagtas, Batangas CityQUALIFICATIONS:Store Team LeaderCollege GraduateWith/Without Experience in Supervisory roleWith/Without Experience in Quick Service RestaurantCollege UndergraduateWith at least 1 year...