Restaurant Manager

Key Responsibilities:Oversee daily restaurant operations, including front-of-house and back-of-house functionsSupervise and coordinate staff schedules, training, and performanceEnsure excellent customer service and resolve customer complaints promptlyMonitor inventory and place orders for food, beverages, and suppliesEnforce health and safety regulations and...

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and our communities.We believe better futures start when we bring our best to the table every day to Feed a Purposeful Future – starting with...

As a Restaurant Manager, you'll be overseeing daily operations, ensuring top-notch customer experiences, and driving business success. From managing staff and optimizing workflows to maintaining quality standards and boosting sales.Ensuring that sales targets and service standards are metEstablish good rapport with guests and handle guests' request...

TheAssistant Restaurant Manager (ARM)helps the Restaurant Manager (RM) in achieving sales targets by recommending promotional activities for Packaged Programs to support the sales strategy designed by the RM. Responsibilities also include assisting in the effective implementation of the store's programs.JOB QUALIFICATIONS:Bachelor's Degree, preferably in...

Job Qualification:At least 3 years of experience in restaurant operations or a similar customer-facing role.Strong interpersonal and communication skills.Ability to lead and motivate a team effectively.Basic understanding of restaurant financials and inventory management.Knowledge of health, safety, and sanitation regulations.Proficiency in using...

Leads the store front liners in delivering high standard quality product and excellent customer service to ensure maximum customer satisfaction.Assist Restaurant Manager or OIC in Kitchen Management, ensure Food Safety, BOH training, scheduling, positioning and Inventory Management.JOB REQUIREMENTS:College Graduate of Hotel and Restaurant Management or any...

Title: Assistant Restaurant Manager - Caltex Slex, San Pedro, LagunaThe Assistant Restaurant Manager Is Responsible For TheImplement and assurance of compliance with Food, Safety and Cleanliness Programs for the assigned area.Day-to-day operations effectiveness of Dine-In and Take-Home Sales Services; Ensures customer's needs are attended to promptly.Sales...

Job Location: SM LA UNIONLeads the store front liners in delivering high standard quality product and excellent customer service to ensure maximum customer satisfaction.Assist Restaurant Manager or OIC in Kitchen Management, ensure Food Safety, BOH training, scheduling, positioning and Inventory Management.JOB REQUIREMENTS:College Graduate of Hotel and...

Responsible for supervising the front-of-house service staff, ensuring high standards of customer service, and maintaining smooth restaurant operations. This role involves overseeing table service, assisting in staff training, managing guest relations, and ensuring all dining experiences meet the restaurant's quality standards.

Key Responsibilities:Operational OversightSupervise daily operations across multiple restaurant locations to ensure adherence to company standards for quality, service, and cleanliness.Implement and monitor operational processes to maintain efficiency and consistency across all sites.Conduct regular audits to ensure compliance with health, safety, and...