Assistant Restaurant Manager

TheAssistant Restaurant Manager (ARM)helps the Restaurant Manager (RM) in achieving sales targets by recommending promotional activities for Packaged Programs to support the sales strategy designed by the RM. Responsibilities also include assisting in the effective implementation of the store's programs.JOB QUALIFICATIONS:Bachelor's Degree, preferably in...

Leads the store front liners in delivering high standard quality product and excellent customer service to ensure maximum customer satisfaction.Assist Restaurant Manager or OIC in Kitchen Management, ensure Food Safety, BOH training, scheduling, positioning and Inventory Management.JOB REQUIREMENTS:College Graduate of Hotel and Restaurant Management or any...

• Dining Shift Manager position is an entry-level role designed to develop future leaders in the restaurant industry. This position provides hands-on training in various aspects of restaurant operations, in front-of-house (FOH) management, customer service, staffing, inventory control, and financial management. S/he will work closely with experienced...

As a Restaurant Manager, you'll be overseeing daily operations, ensuring top-notch customer experiences, and driving business success. From managing staff and optimizing workflows to maintaining quality standards and boosting sales.Ensuring that sales targets and service standards are metEstablish good rapport with guests and handle guests' request...

Job Qualification:At least 3 years of experience in restaurant operations or a similar customer-facing role.Strong interpersonal and communication skills.Ability to lead and motivate a team effectively.Basic understanding of restaurant financials and inventory management.Knowledge of health, safety, and sanitation regulations.Proficiency in using...

Job descriptionManage kitchen staff and coordinate food ordersSupervise food prep and cookingCheck food plating and temperatureEstablish portion sizesSchedule kitchen staff shiftsPrice menu items in collaboration with the Restaurant ManagerOrder food supplies and kitchen equipment, as neededTrain kitchen staff on prep work and food plating techniquesStore...

We are looking for an experienced and creative Kitchen Head to lead our cloud kitchen team. The Kitchen Head will be responsible for overseeing daily kitchen operations, managing staff, and ensuring that all dishes meet our high-quality standards. The ideal candidate should possess strong leadership skills, and the ability to thrive in a technology-driven,...

Key Responsibilities:Support in Daily Operations:Assist in overseeing daily restaurant operations, ensuring efficient service and adherence to operational standards.Manage shift duties, including opening and closing procedures, to ensure smooth restaurant functionality.Customer Service:Provide high-quality customer service and support to ensure a positive...

WENDY'S PHILIPPINES IS HIRINGAre you a Wendy's kind of person?Wendy's is looking for Shift Team Leader, Assistant Manager, and Store Manager for our soon to open branch in Sindalan, Pampanga.NOTE: Salary will be determined by the position for which you are applying.QUALIFICATIONS:Store Team LeaderCollege GraduateWith/Without Experience in Supervisory...

SHIFT MANAGER (KRISPY KREME ANGELES)EDUCATION: Graduate of any 4-year management-related course preferably Hotel and Restaurant Management or another related course.EXPERIENCE: At least 3-5 years of experience as a Store or Restaurant ManagerRESPONSIBILITY: Oversees the proper execution of all daily technical and production-related store activities, and...