Executive Sous Chef

Company DescriptionLocated along the eastern part of Mactan Island, Bluewater Maribago is situated on the east shore of Mactan Island, specifically at Maribago Bay. This area is known for its pristine waters, thanks to the consistent flow of currents of the Hilutungan Channel. The channel's depth, approximately 300 fathoms (about 550 meters), makes it a hub...

Assists the Executive Chef in overseeing all resort kitchen operations to ensure exceptional food quality, presentation, and service. Manages daily food preparation, supervises kitchen staff, and maintains hygiene, safety, and cost control standards.Key Duties:Supervise and train kitchen staff.Knows how to do food costing.Support menu planning and food...

Company DescriptionLocated along the eastern part of Mactan Island, Bluewater Maribago is situated on the east shore of Mactan Island, specifically at Maribago Bay. This area is known for its pristine waters, thanks to the consistent flow of currents of the Hilutungan Channel. The channel's depth, approximately 300 fathoms (about 550 meters), makes it a hub...

About the role Seda Atria is seeking an experienced Sous Chef to join our dynamic culinary team in Iloilo City, Iloilo. As Sous Chef - Hot Kitchen, you will play a pivotal role in overseeing the day-to-day operations of the hot kitchen, ensuring the delivery of exceptional dining experiences for our guests. This is a full-time position with opportunities...

KEY RESPONSIBILITIESThe EXECUTIVE SOUS CHEF attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. Will train staff to use new recipes, cooking techniques, and equipment, and oversee cooks performing food preparation, and will oversee the delivery...

FILINVEST COMPANY: CRIMSON RESORT & SPA MACTANJOB SUMMARY: In accordance with the policies, procedure and standards of Chroma Hospitality, Inc. and Crimson Resort & Spa, Mactan, under the direct supervision of the Executive Chef, this position is responsible for contributing to customer delight by cooking and preparing cakes, pies, and other desserts and...

FILINVEST COMPANY: CRIMSON RESORT & SPA MACTANPOSITION SUMMARY Assist the Pastry Sous Chef in direction and management of all the operations and associates, assuring the proper preparation of all baked items for the food and beverage outlets and banquet day-to-day pastry production and operations. Performs the duties of the Pastry Sous Chef in his/her...

FILINVEST COMPANY: CRIMSON RESORT & SPA MACTANPOSITION SUMMARYAssist the Pastry Sous Chef in direction and management of all the operations and associates, assuring the proper preparation of all baked items for the food and beverage outlets and banquet day-to-day pastry production and operations. Performs the duties of the Pastry Sous Chef in his/her...

FILINVEST COMPANY: CRIMSON RESORT & SPA MACTANJOB SUMMARY:In accordance with the policies, procedure and standards of Chroma Hospitality and Crimson Resort & Spa, Mactan, and under the direct supervision of the Chef de Partie, this position is responsible for coordinating, supervising, and participating in the preparation of Japanese hot and/or cold food...

Job Opening: Executive ChefLocation: Casino Español de Cebu Inc., Cebu CityDepartment: Kitchen Operations – Food & BeverageReports To: General ManagerAbout the Role:Casino Español de Cebu Inc. is seeking a visionary and hands-on Executive Chef to lead and oversee the Club's diverse culinary operations. This role is responsible for managing multiple...