Demi Chef

2 days ago

LapuLapu City, Central Visayas, Philippines Filinvest Group Full time ₱30,000 - ₱60,000 per year


FILINVEST COMPANY: CRIMSON RESORT & SPA MACTAN

JOB SUMMARY:

In accordance with the policies, procedure and standards of Chroma Hospitality and Crimson Resort & Spa, Mactan, and under the direct supervision of the Chef de Partie, this position is responsible for coordinating, supervising, and participating in the preparation of Japanese hot and/or cold food within the assigned Kitchen, ensuring that the quality of work conforms with the standards set by the Executive Chef.

JOB DESCRIPTION:

  • Analyses customer feedback on food quality and serving timings.
  • Coordinates with Restaurant Supervisor regarding customer questionnaire analysis.Controls payroll cost and over staffing
  • Meets customers whenever possible.
  • Practices maximum flexibility and creativity when dealing with special customers.
  • Monitors food preparation, presentation and timing in accordance with standard recipes.
  • Monitors Captains orders.
  • Controls the food dispense area during meal periods.
  • Assists in food preparation as needed or as required.
  • Minimizes spoilage, waste and over production.
  • Controls payroll cost and over staffing
  • Prepares Market List for the Section
  • Oversees the preparation of mis-en-place.
  • Checks par stock of cooking supplies and equipment.

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