Waiter
5 hours ago
Designation: Dining Server
Expectations
1.) Understands the vision/ mission and core values of Galileo Enoteca Deli by heart.
2.) Should graduate from Galileo's sequence of service workshop before becoming a regular server.
3.) Hygiene- Personal aspects like taking a bath daily, keeping nails trimmed, cut hair, polished shoes, washing hands with soap.
4.) Speech and addressing: Clear speech and respectful addressing of customers helps a waiter to pass on an opinion of high standard to the customer, also reducing chance of miscommunication.
5.) Courtesy- The waiter should always be amiable and soft-spoken with customers.
6.) Memory- This helps the waiter to remember who is to be served what.
7.) Honesty- Food and beverage service involves handling a lot of money, valuables etc. Hence, Honesty towards the organization and the customer is essential.
8.) Co-operation/teamwork: Good service comes out of teamwork. Helping others when one is free and being proactive helps deliver best standards to the customer.
9.) Reliability: To be a good waiter one has to be reliable so that entrustment or responsibility and work happens.
10.) Knowledge of food and beverage: A good knowledge of food and beverage allows the waiter to satisfy guest query thereby adding value to the experience.
11.) Knowledge of Local area: foreign tourists often engage in enquiring about the local area, access and routes with waiters. Helpful answers allow the guest to carry a positive image of the organization.
12.) Punctuality: Being on time is extremely important in the service sector as planning, allocation of work and standardization of service all suffer if waiter turn up late on duty.
13.) Handling complaints: Very often waiters are exposed to guest complaints first. An alert waiter can attend to a problem early and thereby diffuse a situation where as a delay may cause a snow-balling effect and severe complaints. By informing managers of likely complaints and grievances waiters can handle situations better.
Job Type: Full-time
Pay: From Php695.00 per day
Benefits:
- Opportunities for promotion
- Paid training
- Promotion to permanent employee
Ability to commute/relocate:
- Mandaluyong: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Server: 1 year (Required)
- Food Industry: 1 year (Required)
Work Location: In person
Application Deadline: 12/05/2025
Expected Start Date: 12/07/2025
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