Restaurant Manager

1 hour ago

Silang A, Philippines The Silid Group Full time ₱264,000 - ₱396,000 per year

About the Role

We are looking for a passionate and driven Restaurant Manager to lead day-to-day operations at Silid Restaurant. This role is perfect for someone who thrives in dynamic environments, enjoys building systems from the ground up, and has a strong sense of hospitality and leadership.

As our Restaurant Manager, you'll work closely with ownership to bring our vision to life—ensuring every guest experience is warm, consistent, and memorable.

Responsibilities

  • Oversee daily restaurant operations and ensure smooth service flow
  • Hire, train, and manage front and back-of-house staff
  • Lead with empathy, build a positive team culture, and maintain high morale
  • Manage inventory, supplier relationships, and purchasing
  • Monitor quality control for food, drinks, cleanliness, and customer service
  • Assist in budget management, cost control, and meeting sales targets
  • Implement systems for scheduling, reporting, and daily checklists
  • Resolve customer concerns in a professional and hospitable manner
  • Collaborate on marketing campaigns and seasonal promotions
  • Ensure compliance with food safety, labor laws, and health regulations

Qualifications

  • Proven experience as a Restaurant Manager or Assistant Manager
  • Strong leadership, communication, and problem-solving skills
  • Familiar with basic restaurant financials, P&L, and cost control
  • Comfortable with startup challenges—flexible, proactive, and solutions-oriented
  • Knowledge of inventory and POS systems
  • Passionate about food, customer experience, and team development
  • Willing to work evenings, weekends, and holidays as needed
  • [Optional: Background in Filipino cuisine, café operations, or fusion concepts is a plus]

Job Types: Full-time, Permanent

Pay: From Php22,000.00 per month

Benefits:

  • Employee discount
  • Paid training
  • Promotion to permanent employee

Ability to commute/relocate:

  • Silang A: Reliably commute or planning to relocate before starting work (Preferred)

Experience:

  • Restaurant management: 3 years (Required)

Location:

  • Silang A (Preferred)

Willingness to travel:

  • 100% (Preferred)

Work Location: In person

Expected Start Date: 12/20/2025

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