Restaurant Operations Manager

Tatatito Filipinno Restaurant is hiring We are looking for a dedicated and experienced Restaurant Manager to join our growing team at Makati branch.Qualifications:Bachelor's Degree in Hotel & Restaurant Management, Business Administration, or a related coursePrevious supervisory or managerial experience in a casual dining setup (experience with a Filipino...

Supervise all aspects of the restaurant's day-to-day activities to ensure efficient and seamless functioning.Monitor stock levels, approval of orders for food, beverages, and supplies, and manage them to prevent waste.Ensure strict adherence to health, safety, and sanitation regulations, including proper food handling and storage practices.Recruit, train,...

The Restaurant Systems Manager is responsible for the development, testing, and on-time delivery of new product procedures, product improvements, operations simplification initiatives, and equipment enhancements. This person will be directly involved with operations-specific project management, dealing directly with restaurant systems, inventory management,...

Job Title: Restaurant ManagerLocation: Manila Polo Club, Makati CityJob Summary:We are seeking an experienced and dynamic Restaurant Manager to lead and oversee operations at our esteemed dining facilities. The successful candidate will ensure exceptional service quality, efficient operations, and the creation of memorable dining experiences for our members...

We are seeking a passionate and experienced Restaurant Manager to lead our team at Socarrat.Qualifications:With experience as restaurant managerStrong leadership skills with the ability to motivate and inspire a teamExcellent communication and interpersonal skills to interact effectively with guests and staffJob description:Restaurant Manager oversees daily...

As a Restaurant Manager,you will be in-charge of the following responsibilities:QSCH ManagementManage the opening/mid shift procedures of the store including the consistent and appropriate execution of the QSCH Restaurant Checklist (QRC). Lead to ensure that the entire store is fully prepared, and the store team is ready for the Shift.Manage the Floor...

Job DescriptionLooking for a high caliber well experienced restaurant manager with a solid background in restaurant operations, preferably country club operations management.Minimum of 5 years restaurant management experience.Experience in business development preferredGood leadership and work ethics, hardworking and willing to work flexible hours. Must...

The Restaurant Manager is responsible for overseeing all aspects of the restaurant's daily operations, ensuring a high level of customer satisfaction, team performance, and business profitability. This role involves managing staff, maintaining food quality and safety standards, handling finances, and implementing strategies to drive continuous improvement...

About the RoleWe are looking for a passionate and driven Restaurant Manager to lead day-to-day operations at Silid Restaurant. This role is perfect for someone who thrives in dynamic environments, enjoys building systems from the ground up, and has a strong sense of hospitality and leadership.As our Restaurant Manager, you'll work closely with ownership to...

Open and close the restaurantHire, train, and mentor new staff membersSchedule shifts and assign table sections to waitstaffResolve customer questions and complaints professionallyConduct payroll activities accurately and on timeEnsure the restaurant follows health and safety regulationsPlace orders for ingredients, utensils, and equipment as stock is...