Restaurant Team Leader

The Operations Team Leader assists the Operations Manager in the overall management of the operations of the restaurant ensuring that the restaurant runs smoothly. This includes the following tasks:Managing inventory, scheduling shifts and maintaining high service standards to customers.Training new employees and provide ongoing support to existing...

Job Description:Overall Store Operations:Lead and manage all aspects of restaurant operations, ensuring alignment with brand standards and company policies.Ensure the restaurant meets or exceeds customer satisfaction goals through high-quality service and dining experiences.Monitor and evaluate operational processes to identify and address areas for...

The Restaurant Manager is responsible for ensuring high levels of customers' satisfaction through excellent customer service as well as monitoring the financial performance of the store. This position develops store strategies to raise the customer pool, expands store traffic and optimizes profitability. He/she is responsible for meeting Sales goals by...

TEAM LEADER (KRISPY KREME SM BAGUIO)EDUCATION: Graduate of any 4-year management-related course preferably Hotel and Restaurant Management or another related course.EXPERIENCE: At least one year experience as Team Member preferably in the food industryJOB SCOPE: Deliver customer satisfaction through quality standards execution - Has technical knowledge on...

Job Title: Team LeaderLocation: Macao Imperial Tea - SM TuguegaraoDepartment: OperationsReports To: Store Supervisor / Area Manager(with Php. 1,500 monthly allowance)Job Summary:The Team Leader is responsible for overseeing daily store operations, ensuring excellent customer service, and leading the team to meet sales and quality targets. This role also...

Job Title: Restaurant ManagerLocation: Manila Polo Club, Makati CityJob Summary:We are seeking an experienced and dynamic Restaurant Manager to lead and oversee operations at our esteemed dining facilities. The successful candidate will ensure exceptional service quality, efficient operations, and the creation of memorable dining experiences for our members...

ABOUT THE POSITIONRestaurant ManagerWe want a manager who is passionate about driving restaurant guest experience and sales to the next level As a manager, you'll oversee profit and loss statements, develop financial store budgets, and labor and food costs to improve restaurant operations to minimize waste and maximize of utilization of our resources.You'll...

HIRING : TEAM LEADER FOR NORTH LUZONQualifications:- / f3male, preferred Baguio resident-Not more than 4o y0-Flexible, confident and energetic-Accurate and operates with a high level of integrity-Ability to work well under pressure while working independently or as a team player-Can deal with all sorts of people-Can engage and carry a conversation and drive...

HIRING : TEAM LEADER FOR NORTH LUZONQualifications:- / f3male, preferred Davao resident-Not more than 4o y0-Flexible, confident and energetic-Accurate and operates with a high level of integrity-Ability to work well under pressure while working independently or as a team player-Can deal with all sorts of people-Can engage and carry a conversation and drive...

About the role This is a full-time Restaurant (Outlet) Manager role at the BATANGAS COUNTRY CLUB Hotel and Resort in Batangas City, Batangas. As the Restaurant (Outlet) Manager, you will be responsible for overseeing the day-to-day operations of the hotel's restaurants and ensuring exceptional customer service and dining experiences for our guests.What...