Restaurant Specialist/Team Leader

As Restaurant Team Leader (Local Store Marketing), you will be in charge of Manages front-of-house function/party operations and local store marketing, focusing on excellent guest service, sales growth, profitability, staff training, and adherence to standards. Key responsibilities include: QSCH Management (Functions): Supervising function staff, ensuring...

Tokyo Bubble Tea Restaurant is currently looking for a Restaurant Supervisor to join our team in Fort, BGC, Taguig branch.Qualifications:Bachelor's Degree in Hotel and Restaurant Management, Business Administration, or a related fieldWith years of supervisory or management experience in a casual dining restaurant settingProven ability to deliver excellent...

Close Inclusive Collection Job Postings Notification"Our leaders have always encouraged us to try new approaches and learn by experimentation. The biggest learning through this was that persistence and calculated risks, pay off."Grand Hyatt Grand Hyatt Manila PH - 0 - ManilaGuest Service OperationsEntry Level ManagerFull-timeLocalSummaryGrand Hyatt Manila...

OverviewGrand Hyatt Manila offers a myriad of exciting experiences and dramatic restaurant concepts making it a destination within a destination. Embracing the #LivingGrand philosophy, we bring moments of more to everything that we do.We are seeking a dynamic Team Leader - Housekeeping who will ensure that all areas of the hotel are well-presented, and all...

Job Description:The Restaurant Manager is responsible for supervising and coordinating all aspects of the gastrolounge's daily operations. This role ensures consistent delivery of exceptional guest service, efficient team management, compliance with food safety standards, and achievement of business goals. The ideal candidate is a strong leader who thrives...

JOB DESCRIPTIONSupervise and manage the store's Kitchen crewEnsure standard kitchen procedures are consistently met: in food preparation, cooking procedures, food safety & sanitationMonitor inventory levels daily and perform weekly inventory assessmentsReport and be accountable to the Restaurant Manager for the daily Kitchen activitiesSchedule work shifts...

Job Summary:The Restaurant Area Manager oversees multiple restaurant locations, ensuring operational efficiency, profitability, and high-quality customer service. This role involves strategic planning, team leadership, and performance management to drive business success.Key Responsibilities:Supervise and support restaurant managers across multiple...

Job OverviewWe are looking for a proactive IT specialist to provide timely and effective technical support to restaurant operations.This role is critical for ensuring smooth system functioning across multiple venues, especially during trading hours.The ideal candidate will work remotely to support various systems and platforms, with occasional on-site visits...

Job SummaryThe Restaurant Supervisor oversees daily restaurant operations, ensures excellent customer service, supervises staff, and maintains compliance with food safety, sanitation, and quality standards. This role serves as a link between management and employees, ensuring smooth workflow and high customer satisfaction.Key ResponsibilitiesOperations...

OverviewTeam Leader - Medical Coder role at GodHeir ServicesLocation: On-site in TaguigWork Timing: Morning shiftSalary: 65, ,000 all-in package (Depending on the experience)Target start date: Immediately / August 29, 2025ResponsibilitiesHandle day-to-day operations of the Coding Services of the teamEnsure team delivers 100% of productivity and quality per...