Cook 2, Fresh

Full job descriptionPrepares food according to standards and in a timely manner.Sets-up mis-en-place for various meal periodsMaintains a clean, sanitary, and safe workstation to avoid contamination and accidents.Conducts inventory of stocks as needed.Memorizes and follows recipes, standard portion sizes, policies, and procedures for food...

We're looking for a Cook that can start ASAP. Below are the requirements and qualifications: Must have at least 2 years of cooking experience Willing to stay in at Sun Valley, Bicutan, Paranaque Willing to undergo a cooking test first

Start of main contentBack to jobsCook - PastaUse up and down arrow keys to navigate. Press Enter or Space Bar keys to select.Edit jobPaused Candidates7All5New BudgetJob budget:Not sponsoredSponsor this job Performance summaryData shown for Aug 1, Aug 21, 2025For more detailed data, visit the performance report.0*Impressions0Clicks0Applications Metrics over...

Location:ParanaqueJob Type: Full-timeJob Summary: We are looking for a dedicated and skilled Cook to join our team. The ideal candidate will have a strong background in restaurant operations, specializing in Filipino cuisine and steak dishes. This position requires knowledge of menu costing and the ability to produce high-quality meals in a fast-paced...

SOLAIRE RESORT ENTERTAINMENT CITY JOB DESCRIPTIONS : Responsible for managing multiple culinary work stations to ensure efficient kitchen operations during scheduled shifts, adhering to safety, food quality, and sanitation standards. Communicate with supervisors about quality issues and temperature deviations; record and respond to temperature logs...

At least 1–2 years of experience as a Wok Cook in Chinese or Asian cuisineStrong knowledge of wok cooking techniques and heat/flame controlAbility to work efficiently in a fast-paced environmentHardworking, reliable, and a team playerWilling to work in [insert exact location]Job Types: Full-time, PermanentPay: Php18, Php20,000.00 per...

Assist in preparing high-quality food under the guidance of senior chefs. You will be responsible for basic food preparation, maintaining cleanliness, and ensuring food safety standards are followed. This is an entry-to-mid-level position that helps build foundational culinary skills.Key Responsibilities:Assist in the preparation, cooking, and presentation...

At least 1 year relevant experience in F&B industry, either in restaurant or fast food chainCandidate must be at least high school graduatePrevious experience in an American or Japanese casual dining is a plusAssist in food preparation (dispatch/assembler) and cookingKnows how to follow food and safety standardsMust have a pleasing personality and able to...

We are seeking a dedicated and skilled Line Cook to join our Kitchen Operations team. The Line Cook will work closely with the Kitchen Head and Senior Line Cook to prepare and execute dishes, maintain kitchen standards, and ensure that all food items are cooked to perfection. The ideal candidate should have a passion for cooking and be able to thrive in a...

Duties and Responsibilities:Prepares and cooks food for hospital patients, staff, and visitors.Reviews menus to determine quantities of ingredients needed.Plans cooking schedules to meet deadlines.Consults with the Dietitian on modified diets and leftovers.Retrieves or requests food supplies.Trims and cuts meats.Supervises food preparation.Measures, mixes,...