server/ dining staff

As a Server you will be responsible for providing excellent service to our customers in the dining area. You will ensure a clean and welcoming environment and assist with various tasks to support the smooth operation of the restaurant.Responsibilities:·Greet customers and seat them at tables.Take food and beverage orders accurately.Serve food and beverages...

Responsibilities:Greet and assist customers courteouslyTake and serve food and beverage orders accuratelyKeep tables and the dining area clean and organizedCoordinate smoothly with the kitchen and cashierHandle guest requests and feedback politelyFollow cleanliness and safety standards at all timesQualifications:Experience in dining or hospitality is an...

Job Summary:Oversees the front-of-house operations, including the dining area and host stand. Manages a team of servers, bussers, and hosts to ensure a smooth and positive customer experience.Qualifications:Graduate of HRM or any Bachelor's Degree course.With supervisory experience, preferably in F&B industry for at least 2 years.With knowledge customer...

The Wait Staff is responsible for providing excellent customer service by ensuring guests have a pleasant dining experience. This role involves taking food and beverage orders, delivering orders promptly and accurately, attending to guest needs, and maintaining cleanliness and organization of the dining area. The Wait Staff serves as the frontline...

Job Summary:Greets and serves customers, take orders, and provides recommendations. Ensures a positive dining experience by addressing customer needs promptly and accurately.Qualifications:Candidate must possess any Bachelor's/College Degree, Sr. High Diploma, or at least 2nd-year college level or equivalent.With or without experience, Fresh graduates are...

As HOTEL RESERVATION STAFF, you will be the first point of contact for guests making reservations. You will provide exceptional customer service, answer inquiries, and ensure accurate and efficient processing of bookings.Responsibilities:ü  Answering Inquiries: Respond to guest inquiries via phone, email, and online chat in a professional and timely...

Job description:The F & B Service Host is responsible for handling of the day-to-day operations and works closely with other members of the F&B service team. This position carries out responsibilities in the following function such as to serves as the first point of contact, welcoming guests, managing reservations and seating, answering inquiries, and...

Job Summary:Manages all kitchen operations, including menu development, food quality control, inventory, and staff training. Ensures a positive dining experience by addressing customer needs promptly and accurately.Qualifications:Oversee the hiring and training of Kitchen StaffEnsure Kitchen staff wear appropriate sanitary and protective gear to ensure...

Job Scope:In charge of the overall daily operations of the restaurant to ensure a seamless and efficient dining experience for customers.The role will supervise, coordinate and manage front-of-house and back-of-house operations which involves planning schedules, monitoring inventory, handling customer feedback and implementing operational and marketing...

As the KOREAN RESTAURANT SUPERVISOR, you will play a vital role in overseeing the daily operations of the restaurant, ensuring smooth and efficient service, and maintaining our high standards of quality and customer satisfaction. You will be responsible for guiding and supporting our team of servers, kitchen staff, and cashiers to create a positive and...