Commissary Prep Cook
1 week ago
Position Overview: We are seeking a skilled and dedicated Kitchen Line Cook to join our team. The ideal candidate will thrive in a fast-paced setting and have a passion for preparing high-quality dishes.
Key Responsibilities:
- Prepare and cook menu items according to recipes and presentation standards.
- Maintain a clean and organized workstation.
- Collaborate with kitchen staff to ensure timely service.
- Monitor food quality and freshness, adhering to health and safety regulations.
- Assist in inventory management and ordering supplies as needed.
- Contribute to menu development and special offerings.
Qualifications:
- Previous experience as a line cook or in a similar role.
- Strong culinary skills and knowledge of cooking techniques.
- Ability to work efficiently under pressure in a busy environment.
- Excellent communication and teamwork skills.
- Flexibility to work evenings, weekends, and holidays.
What We Offer:
- Competitive pay and tips.
- Opportunities for growth and advancement within the restaurant.
- A supportive and creative team atmosphere.
Job Types: Full-time, Permanent, Fresh graduate
Benefits:
- Opportunities for promotion
- Paid training
- Promotion to permanent employee
Ability to commute/relocate:
- San Juan: Reliably commute or planning to relocate before starting work (Preferred)
Willingness to travel:
- 75% (Preferred)
Work Location: In person
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