Food and Beverage Manager
2 weeks ago
Role Description
This is a full-time, on-site role for a Food and Beverage Manager located in Quezon City. The Food and Beverage Manager will oversee daily operations of the food and beverage department, ensuring high-quality service and compliance with company standards. They will manage team performance, budget planning, and implement innovative strategies to enhance customer satisfaction. Additional responsibilities include staff training, maintaining inventory, and collaborating with other departments to optimize overall guest experiences.
Qualifications
- Strong knowledge of Food Service and Food & Beverage operations
- Excellent Customer Service skills with a commitment to quality and guest satisfaction
- Experience in Training and developing team members within a hospitality setting
- Proficiency in Budgeting and financial management in a food and beverage context
- Demonstrated leadership, organizational, and problem-solving skills
- Ability to work in a fast-paced environment and manage multiple tasks effectively
- Bachelor's degree in Hospitality Management or a related field is preferred
- Previous experience in a food and beverage management role is essential
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