
Food Technologist
7 days ago
Qualifications:
•Graduate of BS Food Technology or any related course.
•With at least 1 year experience in Research and Development.
•Work in any related Food Manufacturing Industry.
•With culinary skills is a plus.
Duties and Responsibilities:
- Assist in R & D Manager in developing and improving existing and improving products
- Shelf life study and lab testing
- Documentation
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