Cook

Cook Job SummaryThe cook will prepare meals and follow establishment recipes. Duties include preparing ingredients, adhering to the restaurant menu, and following food health and safety procedures. Cook, clean, assist other cooks and staff and deliver food in a fast-paced environment. Work may include operating a grill, oven, or fryer. Previous experience in...

Kaokee Singaporean Restaurant is hiring for Line CooksQualifications:Graduate of a Vocational Diploma or Short Course Certificate in Hotel and Restaurant ServicesAt least 1 year of cooking experience in a professional kitchenStrong background in preparing Chinese cuisineFamiliarity with Chinese spices, tools, and cooking techniques (Wok experience is a...

A line cook is a kitchen staff member who:Prepares and cooks food in a specific station.Works under the direction of a head chef or kitchen manager.Uses specialized kitchen tools to prepare essential ingredients and create finished dishes.Is part of a larger kitchen team that includes sous chefs, prep cooks, and dishwashers.In fine dining or a kitchen with a...

We are currently seeking an experienced Line Cook to join our 'pioneering' team. As a Line Cook, you will be responsible for preparing high-quality meals that meet our customers' expectations in a timely manner.Responsibilities:Prepare ingredients for cooking, including washing, cutting, and measuringCook and plate dishes according to established recipes and...

About Booya BagelsBooya Bagels is a growing food brand that specializes in freshly baked bagels and bagel-inspired dishes. We are committed to serving high-quality, delicious, and creative food that customers can enjoy any time of the day. With a friendly and dynamic environment, Booya Bagels continues to expand and is looking for passionate individuals to...

Key ResponsibilitiesFood Preparation: Chopping, mixing, and preparing ingredients for dishes.Cooking: Grilling, frying, sautéing, and other methods to cook menu items.Station Management: Setting up and stocking the cooking station with necessary supplies before service.Quality Control: Ensuring food meets the restaurant's standards for taste, appearance,...

The Roving Cook will be assigned to various branches as a reliever cook and will be responsible for ensuring that kitchen operations run smoothly in the absence of regular staff. This role includes training new kitchen helpers, overseeing kitchen standard operating procedures, and ensuring the highest standards of food quality across all visited outlets.Key...

Job Summary:We are seeking a dedicated and skilled Line Cook to join our kitchen team. The Line Cook is responsible for preparing food according to recipes, maintaining food safety and sanitation standards, and ensuring the efficient operation of their assigned station. The ideal candidate has a passion for cooking, works well under pressure, and can thrive...

Job description:Manages the preparation and production of all food items to be served based on the store's menu and recipes and ensures that all items are available at all timesMaintains the high quality of food served in his/her branchMaintains the cleanliness of the kitchen to eradicate pests and cockroachesMakes sure that all all cooked food is prepared...

Job Summary:We are seeking a dedicated and skilled Line Cook to join our kitchen team. The Line Cook is responsible for preparing food according to recipes, maintaining food safety and sanitation standards, and ensuring the efficient operation of their assigned station. The ideal candidate has a passion for cooking, works well under pressure, and can thrive...