Restaurant Supervisor

About the roleWe are seeking a dedicated and experienced Restaurant Supervisor to join our team at Thai Mango by Chef Kim in Manila City, Metro Manila. As our Restaurant Supervisor, you will play a crucial role in ensuring the smooth and efficient operation of our restaurant, while providing exceptional customer service and leading your team to success. ...

Join Our TeamMc Wilson Corporation – a restaurant group behind some of the country's most beloved upscale casual dining brands – is currently seeking a passionate and driven Restaurant Shift Supervisor to join our Kaokee Restaurant team.With a nationwide footprint of over 30 branches, our group includes popular brands such as Tokyo Bubble Tea, Honeybon,...

ASST. RESTAURANT MANAGER/RESTAURANT SUPERVISORSJob Type: Full-time, Fresh graduateJob QualificationsGraduate of Hotel and Restaurant Management, Business Administration, or any 4-year course relatedPreferably with 1-2 years experience in supervisory/managerial position in the same fieldWilling to undergo trainingCustomer satisfaction-orientedPassport holder...

About the role As a Restaurant Assistant Manager at Nan Tian Group Ltd., Inc., you will play a crucial role in overseeing the day-to-day operations of our bustling restaurant in Metro Manila. This full-time position will see you working closely with the Restaurant General Manager to ensure the smooth and efficient running of the entire establishment, from...

Calling all Filipinos for incredible job opportunities in the Kingdom of Saudi Arabia Key purpose: As the F&B Supervisor, responsible to assist the F&B Manager and F&B Assistant Manager in the day-to-day operations of the business. You will be involved in service operations ensuring smooth operations, development and coaching of staff. F&B supervisors will...

STORE SUPERVISORDescription:The Store Supervisor is responsible for overseeing the overall daily operations of the store, ensuring efficient service, adherence to company standards, and smooth coordination between front-of-house (counter) and back-of-house (kitchen) teams. This role involves supervising staff, implementing store policies, monitoring stock...

The Store Supervisor is responsible for overseeing the overall daily operations of the store, ensuring efficient service, adherence to company standards, and smooth coordination between front-of-house (counter) and back-of-house (kitchen) teams. This role involves supervising staff, implementing store policies, monitoring stock levels, handling reports, and...

We are seeking a dedicated and experienced F&B Supervisor to join our team. This is a key position in the hospitality industry, typically found in restaurants, hotels, resorts, and catering companies. The F&B Supervisor will play a crucial role in ensuring the smooth operation of our food and beverage services, maintaining high standards of quality, and...

Key ResponsibilitiesLead, supervise, and train all kitchen staff to maintain smooth daily operations.Plan, develop, and update menus based on seasonality, customer preferences, and cost efficiency.Ensure all dishes are prepared consistently and meet quality and presentation standards.Enforce food safety, sanitation, and hygiene protocols in compliance with...

Description:The Inventory Clerk is primarily responsible for managing and monitoring inventory levels, ensuring accuracy of stock records, assisting with receiving deliveries, and supporting the store's daily operations. In stores with a designated Supervisor, the Inventory Clerk coordinates directly with them. However, in the absence of a Supervisor, the...