Pastry Cook

College Level/ Senior High School/ High School GraduateMust have at least 1 to 2 years related work experienceCustomer focused and Team Player-Flexible, hard working and has ability to work under pressure and in stressful situations-Willing to be assigned in THE PODIUM MANDALUYONG.DIRECT HIREWITH SERVICE CHARGE & TIPFREE MEALJob Types: Full-time,...

About the role:Fresca Trattoria is seeking a Pastry Chef/Baker to strengthen our team here in Makati. We are seeking a Pastry Chef/Baker to assist with day-to-day preparation of key ingredients, inventory management, and other tasks assigned by the restaurant's management.What you'll be doing:Preparing food such as bread, pasta, and dessertsReplenishing...

Job Opportunity: Pastry ExecutiveAbout the RoleThe ideal candidate will be responsible for overseeing and coordinating all pastry-related tasks, including managing a team of cooks and ensuring timely production.The successful applicant must possess exceptional leadership skills and have a strong background in culinary arts. They should also be able to...

About the role:Fresca Trattoria is seeking a Pastry Chef/Baker to strengthen our team here in Makati. We are seeking a Pastry Chef/Baker to assist with day-to-day preparation of key ingredients, inventory management, and other tasks assigned by the restaurant's management. What you'll be doing:Preparing food such as bread, pasta, and dessertsReplenishing...

A pastry chef is a skilled culinary professional responsible for creating a variety of desserts, pastries, and baked goods, ensuring high quality and beautiful presentation.Key ResponsibilitiesPreparation and Baking: Prepare and bake a wide range of desserts, pastries, and breads, following both traditional and modern recipes.Recipe Development: Create new...

About the RoleWe are looking for a passionate and skilled Pastry Baker to join our growing team at Crukitchen. The ideal candidate has at least 1 year of professional baking experience and cake decorating skills. You will play a key role in preparing our signature cakes, pastries, and desserts, ensuring high quality and consistency that our customers...

Responsibilities:Prepare and cook a variety of savory dishes, including appetizers, entrees, and side dishes, according to established recipes and standards.Create and bake a variety of pastries, desserts, and breads, ensuring consistent quality and presentation.Develop new recipes and menu items, incorporating seasonal ingredients and innovative...

Job Summary:The Chef de Partie (CDP) is responsible for managing a specific section of the kitchen, ensuring the preparation of high-quality dishes while maintaining food safety and hygiene standards. The role requires strong culinary skills, leadership, and the ability to work efficiently under pressure.Key Responsibilities:Oversee a designated section of...

Do you love bread and pastries? Want a stable and rewarding job?Join our bakery team todayWhat you will do:Bake bread, cakes, and pastries.Prepare dough and ingredients.Follow recipes and make sure products taste good.Keep bakery clean and safe.Who we need:Hard-working and willing to learn.Can follow instructions and recipes.Honest and responsible.With or...

Job Summary:The Demi Chef is responsible for overseeing a specific section of the kitchen, ensuring high-quality food preparation, presentation, and hygiene standards. The Demi Chef works closely with the Sous Chef to maintain smooth kitchen operations, train junior staff, and uphold the restaurant or hotel's culinary reputation.Key Responsibilities:1. Food...