Culinary And Nutrition Specialist

Job Title: Nutrition Professional A dynamic and skilled professional is required to lead the nutrition team in communicating effectively with healthcare professionals and institutions. The ideal candidate will have a science-related degree and experience in sales, marketing, or business related fields. Job Description: Nutrition Representative RoleThe...

A DAY IN A LIFE:Responsible for communicating ethically and delivering science based value propositions building the image and the role of Nestlé Infant Nutrition with HealthCare Professionals and institutions, within a specified territory, in order to compliantly drive recommendation/advocacy /prescriptions for these products.KEY RESPONSIBILITIES:Develop...

The R&D Specialist is responsible for product development, testing, and improving of food products from concept to commercialization. This role involves conducting recipe trials, product evaluations, coordinating cross-functional requirements and ensuring compliance with food safety and quality standards in alignment with the company standards, cost targets,...

Job Summary:A Personal Chef prepares customized meals for individuals or families based on their dietary preferences, nutritional needs, and schedule. They are responsible for menu planning, grocery shopping, meal preparation, and kitchen cleanup, often working in the client's home.Key Responsibilities:Plan and prepare personalized meals according to client...

Organica Nutrition is hiring a Full time Ecommerce Specialist role in La Loma, NCR. Apply now to be part of our team.Job summary:Looking for candidates available to work:Monday: Morning, AfternoonTuesday: Morning, AfternoonWednesday: Morning, AfternoonThursday: Morning, AfternoonFriday: Morning, Afternoon2-3 years of relevant work experience required for...

Graduate of any business related coursewith at least 4 years work experienceControl and direct the food preparation process and any other relative activitiesConstruct menus with new or existing culinary creations ensuring the variety and quality of the servingsApprove and "polish" dishes before they reach the customerPlan orders of equipment or ingredients...

Develop new pastry recipes based on market trends and consumer insights.Experiment with flavors, textures, fillings, and ingredients to create innovative pastry products.Modify existing pastry formulations to improve taste, shelf-life, cost-effectiveness, or nutritional value.Researching, testing, and implementing different food development processesEnsuring...

Key Responsibilities:Product Innovation & Development:Conceptualize, design, and develop new food products that align with consumer demands and company strategy.Develop and refine recipes that are scalable for mass production, ensuring flavor, texture, and appearance meet brand standards.Conduct pilot trials and work closely with production teams to...

TheTechnical Application/Baker Specialistsupports the daily operations of the Technical Center Department, reporting directly to the Technical Center Head. This role bridges technical expertise with cross-functional collaboration, focusing on:Core ResponsibilitiesRecipe Development & Testing : Create, test, and catalogue recipes for Bakersfield products;...

Job Title:Commissary ChefLocation:Makati, PhilippinesJob Summary:We are looking for a skilled Commissary Chef with 3–5 years of experience in creating healthy and nutritious dishes tailored for a lifestyle and fitness center. The ideal candidate has strong knowledge of health-focused cuisine, food safety standards, and production efficiency in a commissary...