Head Chef

**Job Title:** Head Chef ManagerAbout the Role:Vikings Group of Companies is seeking an experienced and skilled Head Chef Manager to join our team. As a key member of our culinary operations, you will be responsible for overseeing the management of our kitchen operations, ensuring that we maintain the highest standards of quality, safety, and efficiency.In...

Papsy's BBQ Inc. Job DescriptionJob SummaryWe are seeking a skilled and enthusiastic team member to join our Papsy's BBQ Inc. kitchen team as a grill cook and assistant. The ideal candidate will have experience working in fast-paced environments, be comfortable with following recipes and cooking techniques, and possess excellent communication skills.Key...

With experience as Head Chef Willing to work at citiplaza (BGC) in Taguig City Flexible working hours Willing to start ASAP With Complete requirements

With experience as Head Chef Willing to work at citiplaza (BGC) in Taguig City Flexible working hours Willing to start ASAP With Complete requirements

1. College degree preferably culinary or hospitality related course 2. At least 2-3 years of experience as Head Chef. 3. Minimum of 4 years of experience in the culinary industry. 4. Has experience in doing catering events, mass production, and R&D of food items. 5. Highly knowledgeable in food safety practices, ServSafe and/or HACCP. 6. With deep...

1. College degree preferably culinary or hospitality related course 2. At least 2-3 years of experience as Head Chef. 3. Minimum of 4 years of experience in the culinary industry. 4. Has experience in doing catering events, mass production, and R&D of food items. 5. Highly knowledgeable in food safety practices, ServSafe and/or HACCP. 6. With deep...

Tong Yang Recruitment seeks a skilled professional to fill the role of Executive Chef Coordinator.In this position, you will oversee kitchen operations and ensure seamless service delivery. Your primary responsibility will be to manage inventory, ensuring all necessary ingredients are stocked for service. You will also be responsible for hiring new staff,...

Job Description: - Assist the Corporate Chef in implementing the standards of food – proper specifications of ingredients (size of cut, slice, portion size), food preparation, food temperature and handling, plating and other standards related to food. - Assist in hiring, training and deployment of new hires for each branch of the business - Perform...

- Assist the Corporate Chef in implementing the standards of food – proper specifications of ingredients (size of cut, slice, portion size), food preparation, food temperature and handling, plating and other standards related to food. - Assist in hiring, training and deployment of new hires for each branch of the business - Perform research and development...

Job Description: - Assist the Corporate Chef in implementing the standards of food – proper specifications of ingredients (size of cut, slice, portion size), food preparation, food temperature and handling, plating and other standards related to food. - Assist in hiring, training and deployment of new hires for each branch of the business - Perform...

- Assist the Corporate Chef in implementing the standards of food – proper specifications of ingredients (size of cut, slice, portion size), food preparation, food temperature and handling, plating and other standards related to food. - Assist in hiring, training and deployment of new hires for each branch of the business - Perform research and development...

Carenderia Express is a dynamic and fast-paced environment that requires a highly skilled and experienced Head Chef.We are seeking an exceptional individual to lead our culinary team, who possesses a strong passion for delivering high-quality dishes while maintaining the highest standards of sanitation and quality control.About the Job:This is a leadership...

We are seeking an exceptional Executive Culinary Master to join our team at Carenderia Express. This is a unique opportunity for a skilled and innovative chef to lead our culinary operations and drive excellence in food quality and presentation.About the RoleThis role involves overseeing the development of new menus, managing kitchen staff, and maintaining...

Job SummaryWe are seeking an experienced and skilled Executive Culinary Operations Director to lead our kitchen operations at Tong Yang Recruitment.About the RoleThe successful candidate will be responsible for managing inventory, hiring and training staff, streamlining kitchen processes, and collaborating with our Head Chef to develop and maintain our...

1. Food Preparation: • Prepare and measure ingredients for menu items as per established recipes. • Chop, slice, and dice vegetables, meat, and other food items. • Handle and store food ingredients safely to maintain freshness and quality. 2. Cooking: • Cook and grill menu items following specific cooking methods and techniques. • Monitor food...

1.Food Preparation:•Prepare and measure ingredients for menu items as per established recipes.•Chop, slice, and dice vegetables, meat, and other food items.•Handle and store food ingredients safely to maintain freshness and quality.2.Cooking:•Cook and grill menu items following specific cooking methods and techniques.•Monitor food cooking...

Kitchen Manager duties and responsibilitiesWhile Kitchen Managers are responsible for a variety of managerial tasks, common duties include:Managing inventory so that all necessary ingredients are stocked for serviceHiring new staff and providing training to facilitate quick acclimationStreamlining the kitchen processes to maintain prompt service timesWorking...

Kitchen Manager duties and responsibilities While Kitchen Managers are responsible for a variety of managerial tasks, common duties include: Managing inventory so that all necessary ingredients are stocked for service Hiring new staff and providing training to facilitate quick acclimation Streamlining the kitchen processes to maintain prompt service...

1. Food Preparation: • Prepare and measure ingredients for menu items as per established recipes. • Chop, slice, and dice vegetables, meat, and other food items. • Handle and store food ingredients safely to maintain freshness and quality. 2. Cooking: • Cook and grill menu items following specific cooking methods and techniques. • Monitor food...

Kitchen Manager duties and responsibilities While Kitchen Managers are responsible for a variety of managerial tasks, common duties include: Managing inventory so that all necessary ingredients are stocked for service Hiring new staff and providing training to facilitate quick acclimation Streamlining the kitchen processes to maintain prompt service...

Are you passionate about delivering exceptional food experiences to our customers? We are seeking a highly skilled and experienced Kitchen Manager to join our team at OnoPoke Food Shop.About the RoleThis is an exciting opportunity for a seasoned professional to take on a leadership role in driving food service operations excellence. As a Kitchen Manager, you...

We are seeking a highly skilled Senior Financial Operations Manager to join our team at Chef's Secret Inc. in Pasig City.Job SummaryThe successful candidate will be responsible for overseeing the financial operations of the company, ensuring timely and accurate preparation of month-end reports, journal entries, and account reconciliations. This role...