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Senior Pastry Culinary Manager

2 weeks ago

Makati City, National Capital Region, Philippines The Hongkong and Shanghai Hotels, Limited Full time
Career Opportunity

The Hongkong and Shanghai Hotels, Limited is committed to delivering exceptional service and culinary experiences to our guests. As a Senior Pastry Culinary Manager, you will play a critical role in achieving this goal by leading the pastry kitchen team and developing innovative menu concepts.

You will be responsible for creating and executing menu plans, managing inventory and supplies, and maintaining a clean and organized working environment. Your expertise in pastry cuisine and ability to motivate and lead a team will be essential in driving success in this role.

To succeed in this position, you must have a strong passion for pastry arts and a proven track record of leadership and teamwork. Excellent communication and problem-solving skills are also essential in this fast-paced and dynamic environment.

  • Key Accountabilities:
  • Develop and execute menu plans that meet the needs and expectations of our guests.
  • Lead and motivate the pastry kitchen team to achieve high standards of quality and presentation.
  • Maintain a clean and organized working environment, adhering to health and safety regulations.
  • Collaborate with other departments to ensure seamless service delivery.