Sous Chef

Join to apply for the Sous Chef role at Dusit Doha Hotel | Dusit Hotel & Suites - Doha 4 months ago Be among the first 25 applicants Join to apply for the Sous Chef role at Dusit Doha Hotel | Dusit Hotel & Suites - Doha Get AI-powered advice on this job and more exclusive features. Prepares and ensures a consistently excellent quality and standard of food....

Sous Chef – Hotel KitchenWe are seeking a skilled and reliable Sous Chef with previous experience working in a hotel kitchen or similar high-volume environment. The ideal candidate will be passionate about food, dependable under pressure, and committed to maintaining high standards of cleanliness, food quality, and kitchen efficiency.Key...

Job Qualification:Culinary Arts Diploma or Degree (preferred)3–5 years of experience in a professional kitchen in western or asian or italian cuisine.Atleast 2 years of experience as a Sous ChefJob Description:Supervise kitchen staff and delegate tasks.Ensure food preparation meets quality and presentation standards.Assist the Head Chef in menu planning...

Location Bluewater Maribago is situated on the east shore of Mactan Island, specifically at Maribago Bay. The area is known for its pristine waters, thanks to the consistent flow of currents of the Hilutungan Channel. The channel’s depth, approximately 300 fathoms (about 550 meters), makes it a hub for Cebu’s renowned diving and snorkeling spots. Many...

The Sous Chef is the second-in-command in the kitchen, directly supporting the Executive Chef in managing all kitchen operations, including food preparation, menu execution, staff supervision, and kitchen hygiene. The Sous Chef ensures the delivery of high-quality cuisine that meets brand standards and guest expectations, while maintaining cost and...

Company DescriptionLocated along the eastern part of Mactan Island, Bluewater Maribago is situated on the east shore of Mactan Island, specifically at Maribago Bay. This area is known for its pristine waters, thanks to the consistent flow of currents of the Hilutungan Channel. The channel's depth, approximately 300 fathoms (about 550 meters), makes it a hub...

The Sous Chef assists the Head Chef in overseeing kitchen operations, ensuring the preparation and presentation of high-quality dishes. This role involves supervising kitchen staff, maintaining food safety standards, and contributing to menu planning and daily kitchen management. The Sous Chef plays a key role in maintaining consistency, quality, and...

Job Title: Sous ChefReports to: Head Chef / Executive ChefKey Responsibilities:• Assist the Head Chef in managing all kitchen operations and ensuring smooth workflow.• Supervise and train kitchen staff, including cooks and kitchen assistants.• Oversee food preparation and presentation to ensure quality and consistency.• Assist in menu planning,...

Supports the Sous Chef in supervising kitchen operations, ensuring quality and consistency in food output. Key Responsibilities: Assist in leading kitchen team during service Coordinate between different kitchen sections Oversee food prep, cooking, and plating Ensure cleanliness and organization of kitchen areas Help train and support commis chefs and line...

About the role This is an exciting opportunity to join the talented culinary team at Zirconia Inc' as a Sous Chef. As Sous Chef, you will be responsible for supporting the Head Chef in overseeing all kitchen operations and ensuring the delivery of exceptional dining experiences for our guests. This is a full-time role based in our Makati City Metro Manila...