Chef de Partie

Go BackDemi Chef De PartieGeneral Information Press space or enter keys to toggle section visibility Country/RegionPhilippines Province/City Makati CityHiring Entity New World Makati Hotel DepartmentFood & Beverage - Culinary Job Type Full-time PermanentJob Description Press space or enter keys to toggle section visibility A Demi Chef de Partie plays a vital...

General InformationCountry/RegionPhilippinesProvince/CityMakati CityHiring EntityNew World Makati HotelDepartmentFood & Beverage - CulinaryJob TypeFull-time PermanentJob DescriptionA Demi Chef de Partie plays a vital role in a professional kitchen, serving as a link between junior staff and senior chefs. They assist in the daily operations of the kitchen,...

JOB ROLE:The Kitchen Cook is responsible for overseeing the daily operations of the cafeteria kitchen, including the preparation and cooking of meals, while maintaining high standards of food quality, hygiene, and safety. The role involves managing kitchen staff, coordinating meal schedules, and ensuring that all food is prepared and served according to...

JOB ROLE:The Kitchen Cook is responsible for overseeing the daily operations of the cafeteria kitchen, including the preparation and cooking of meals, while maintaining high standards of food quality, hygiene, and safety. The role involves managing kitchen staff, coordinating meal schedules, and ensuring that all food is prepared and served according to...

6/7Core Duties and ResponsibilitiesPreferably with Israeli household experience.Must cook (especially Western cuisine)Manage Household TaskOrganized and hygienicCleaning skills includedCulinary professional in Israel responsible for preparing and cooking meals, managing ingredients, ensuring food safety, and maintaining kitchen hygiene, often under a head...

We are looking for top-caliber, highly motivated, upbeat hospitality professionals toensure the effective performance of Sunburst Café in relation to food development and creative ideas. Key Accountabilities Work towards in providing excellent level of service exceeding guest expectation in cooperation with Sunburst Service and People and Culture. Help...

PRIMARY ROLE & RESPONSIBILITIESThe CDP (American Cuisine) is responsible for, accountable for, and in charge of all aspects of the restaurant's kitchen operations. Taking ownership and ensuring all standards and business targets are met and exceeded.PRIMARY PURPOSETo ensure the Culinary Operational standards are driven and exceeded in every task undertaken....

**Opportunité de carrière** Vous êtes invité(e) à rejoindre notre équipe comme Manager Commercial Assistant Corporate. Dans ce poste, vous serez chargé(e) de développer et de gérer le canal MCBL en ligne avec les objectifs et la vision de l'entreprise. Responsabilités du poste : Exécuter efficacement des stratégies et des plans d'action pour...

A Commis Chef is responsible for supporting senior chefs in all aspects of kitchen operations. Working under the guidance of the Chef de Partie, he/she assists in food preparation, cooking, and plating, while learning essential techniques and standards of the kitchen. Responsibilities also include washing, peeling, and chopping ingredients, preparing basic...

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