Head Chef

4 days ago

Surigao City, Caraga, Philippines Buddha Siargao Full time
Overview

An exciting opportunity to live and work in Siargao Island in a new 65 seat restaurant specializing in asian cuisine.

We are looking for an experienced, creative, and passionate head chef to join our team.

As head chef, you will run the back-of-house. You will manage the daily operations of the kitchen, oversee the kitchen staff to ensure that the highest quality of cuisine is served to our guests, and ensure that all food and labor cost goals are met.

We are offering an excellent salary. Food and accommodation is provided. Permanent contract with a minimum 1 year commitment from January 2025.

Duties & Responsibilities
  • Direct kitchen operations, including food preparation, cooking, and cleanup
  • Assign tasks; supervise chefs and cooks in the preparation and presentation of food
  • Maintain control of the kitchen to ensure that all tasks are carried out efficiently and effectively
  • Resolve issues as they arise so that customers continue to receive their orders in a timely manner
  • Make sure that all kitchen and wait staff adhere to food safety and hygiene regulations to ensure a clean and sanitary kitchen
  • Plan menus and set prices making adjustments as needed based on the availability of ingredients
  • Inspect raw and cooked food items to guarantee that the highest quality products are prepared and served to customers
  • Collaborate with the general manager and owner to align kitchen operations with the overarching goals of the establishment
  • Direct monthly inventory
  • Maintain vendor relationships
  • Recruit, hire, and train chefs, cooks, and kitchen staff
  • Maintain kitchen equipment; schedule repairs and additional maintenance as needed
Requirements & Qualifications
  • Associate degree in culinary arts preferred
  • 3+ years of experience in a back-of-house management position
  • Significant experience as a chef, in addition to experience as a sous chef or line cook
  • Strong attention to detail
  • Creativity
  • Ability to oversee and manage kitchen operations
  • Ability to remain productive whilst priortizing many conflicting demands

#J-18808-Ljbffr

  • Assistant Head chef

    9 hours ago

    Antipolo City, Calabarzon, Philippines Chef Laudico Culinary Full time ₱250,000 - ₱300,000 per year

    Lead the kitchen staff in preparing meals according to standard recipes.Monitor the food quality, stock level and inventory of all outlets and banquetPerform administrative duties to ensure smooth kitchen operationsMust have personal private transportationChef Laudico at Forest Hills Golf and Country Club, Bgy Inarawan Marcos Highway Antipolo Job Type:...

  • Head Chef

    3 weeks ago

    Cavite City, Calabarzon, Philippines Sotogrande Hotel and Resort Group Full time

    About the roleSotogrande Hotel and Resort is seeking an experienced and talented Head Chef to lead the kitchen department. As the Head Chef, you will be responsible for overseeing all aspects of the kitchen operations, ensuring the delivery of exceptional dining experiences for our guests. This is a full-time role that offers a competitive salary and a range...

  • Head Chef

    10 hours ago

    Makati City, National Capital Region, Philippines Brooklynpoblacion Ph Inc. Full time ₱900,000 - ₱1,200,000 per year

    Job Summary:The Head Chef at Japonesa leads the culinary team in delivering innovative Japanese–Peruvian fusion dishes that reflect the restaurant's unique Nikkei concept. This role ensures exceptional food quality, authentic yet creative menu offerings, and efficient kitchen operations to provide guests with a memorable dining experience.Duties and...

  • Head Chef/ Head Cook

    9 hours ago

    Marikina City, National Capital Region, Philippines Private Advertiser Full time $40,000 - $60,000 per year

    Position: Head Chef/ CookLocation: Marikina CityWe are in the process of developing a Filipino restaurant and are looking for a skilled and creative Head Chef/ Cook to spearhead our menu development and kitchen operations.If you're passionate about Filipino cuisine and excited to take the lead in building something from the ground up, we'd love to hear from...

  • Head Chef

    4 days ago

    Caloocan City, National Capital Region, Philippines Brooklynpoblacion Ph Inc. Full time

    Job Summary:The Head Chef at Japonesa leads the culinary team in delivering innovative Japanese–Peruvian fusion dishes that reflect the restaurant's unique Nikkei concept. This role ensures exceptional food quality, authentic yet creative menu offerings, and efficient kitchen operations to provide guests with a memorable dining experience.Duties and...

  • Head Chef

    9 hours ago

    Makati City, National Capital Region, Philippines PYC Foods Corporation Full time $90,000 - $120,000 per year

    About One World Deli:One World Deli is a unique culinary destination that blends a premium market with an in-house dining experience. We are committed to providing our customers with the freshest, highest-quality ingredients from around the globe, and offering them the option to have these products expertly prepared by our talented chefs. Our menu features a...

  • Head Chef

    10 hours ago

    Cebu City, Central Visayas, Philippines Shamrock Bakery and Restaurant Corporation Full time ₱400,000 - ₱800,000 per year

    HEAD CHEFThe Head Chef responsible for leading the kitchen operations of the restaurant and pensionhouse, ensuring the consistent preparation of high-quality meals that meet the expectations of both dine-in guests and lodging clients. This role includes menu planning, food preparation, inventory control, and the supervision of kitchen staff. As a key member...

  • Head Chef

    4 weeks ago

    Quezon City, National Capital Region, Philippines Caferoo Full time

    Key Responsibilities:Oversee all kitchen operations, including food preparation, cooking, and presentationDevelop innovative and seasonal menus with attention to quality, cost, and customer satisfactionManage kitchen staff: scheduling, training, and performance monitoringEnsure compliance with food safety, hygiene, and sanitation standardsMonitor food cost...

  • Head Chef, Nobu

    10 hours ago

    City of Dreams, Philippines Melco Resorts & Entertainment Full time ₱104,000 - ₱130,878 per year

    Head Chef, NobulocationsCity of Dreams Manilatime typeFull timeposted onPosted Todaytime left to applyEnd Date: November 3, days left to apply)job requisition idREQ13258REQ13258 Head Chef, Nobu (Open)About UsMelco Resorts & Entertainment Limited("Melco") is a developer, owner and operator of casino gaming and entertainment casino resort facilities in...

  • head chef

    4 weeks ago

    Cebu City, Central Visayas, Philippines Shamrock Bakery and Restaurant Corporation Full time

    HEAD CHEFThe Head Chef responsible for leading the kitchen operations of the restaurant and pensionhouse, ensuring the consistent preparation of high-quality meals that meet the expectations of both dine-in guests and lodging clients. This role includes menu planning, food preparation, inventory control, and the supervision of kitchen staff. As a key member...