EXECUTIVE SOUS CHEF

About St. Luke's Medical CenterWe are seeking an experienced Executive Sous Chef to join our culinary team. The successful candidate will be responsible for leading kitchen operations and ensuring high-quality food production.Job ResponsibilitiesAssist the Executive Chef in planning menus and coordinating food production.Supervise kitchen staff and maintain...

We are looking for a talented Sous Chef to join our culinary team and assist in overseeing kitchen operations. As the right-hand to the Head Chef, you will play a key role in food preparation, menu planning, staff supervision, and maintaining high-quality standards. This position requires strong leadership, creativity, and the ability to work in a fast-paced...

About the roleFresca Trattoria Inc. is seeking an experienced Sous Chef to join our dynamic culinary team in our restaurant located in Makati City, Metro Manila. As a Sous Chef, you will play a crucial role in supporting the Head Chef in overseeing all kitchen operations and ensuring the seamless delivery of high-quality, authentic Italian cuisine to our...

SAALRY - TO BE DISCUSSEDPOSITION SUMMARYA sous chef is responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to the head chefor the head chef's second in command, these skilled individuals perform a range of duties including planning menus, training newstaff, and recording inventory.ESSENTIAL DUTIES AND...

Position Overview: Will work closely with the Kitchen team to manage the daily kitchen operations, ensure food quality and consistency, and oversee a team of cooks and kitchen staff.Key Responsibilities:Assist in planning, preparing, and executing menu items with creativity and precision.Supervise and mentor kitchen staff, ensuring smooth operation and...

About the roleWe are seeking an experienced Line cook/Sous Chef/Prep Chef to join our dynamic team at FOODEE GLOBAL CONCEPTS' in Taguig City Metro Manila. As a full-time Line cook/Sous Chef/Prep Chef, you will be responsible for preparing high-quality, delicious meals that delight our customers. This is an exciting opportunity to showcase your culinary...

About the RoleThe Executive Sous Chef plays a pivotal role in managing the kitchen operations and assumes full responsibility in the absence of the Executive Chef. This individual is responsible for planning, controlling, and directing food preparation in the kitchen, which involves supervising kitchen staff and ensuring efficient operations.Key...

The Sous Chef plays a critical role in overseeing kitchen operations and supporting the Head Chef to deliver high-quality culinary experiences. This role requires strong leadership, expertise in food preparation, and adherence to hygiene and safety standards, ensuring smooth kitchen functionality and exceptional food quality.About usAlma Bakery & Cafe is an...

On-site - Manila 1-3 Yrs Exp Bachelor ContractJob DescriptionDescriptionFood preparation: Preparing dishes, using kitchen equipment, and ensuring food quality.Kitchen management: Overseeing kitchen operations, scheduling staff, and ensuring the kitchen runs smoothly.Inventory: Tracking inventory, ordering supplies, and ensuring the kitchen has the necessary...

Kitchen Operations LeadershipThe Executive Sous Chef is responsible for overseeing kitchen operations and ensuring efficient food production. This role requires strong leadership skills and the ability to manage kitchen staff effectively.Main ResponsibilitiesMenu Planning: Assist the Executive Chef in planning menu items that cater to patients' nutritional...

Working Title: Executive Chef (EC)EEO: ExemptDepartment: Restaurant OperationsExecutive Chef Position SummaryThe Executive Chef has overall responsibility for food in the restaurant, from ordering through production. Oversees all kitchen operations, ensuring restaurant and company standards of quality and service. In partnership with the GM, is responsible...

Job Summary:The Head Chef at Linley's Kitchen & Cafe will be responsible for leading all aspects of the kitchen operations, ensuring the delivery of high-quality, delicious food that aligns with the cafe's concept and brand. This role requires a passionate and experienced culinary professional with strong leadership skills, creativity, and a commitment to...

We are seeking an experienced and talented Head Chef to lead our culinary team at ABLB Food & Beverage House in Manila City, Metro Manila. As our Head Chef, you will be responsible for overseeing all kitchen operations, developing innovative menus that showcase the finest Thai food, and inspiring your team to deliver exceptional dining experiences for our...

Culinary Operations DirectorThe Culinary Operations Director will oversee the day-to-day operations of the kitchen, including menu planning, food production, and inventory management.Main ResponsibilitiesMenu Development: Work closely with the Executive Chef to develop menus that cater to patients' nutritional needs and preferences.Food Production Oversight:...

Role OverviewThe Sous Chef plays a pivotal role in overseeing kitchen operations and supporting the Head Chef to deliver exceptional culinary experiences. This position requires strong leadership, expertise in food preparation, and adherence to hygiene and safety standards, ensuring smooth kitchen functionality and exceptional food quality.

Opportunity for Sous Chef PositionAbout the JobWe are looking for an experienced Sous Chef to oversee kitchen operations, develop menus, and lead a team of skilled culinary professionals.Key AccountabilitiesCulinary Expertise: Prepare high-quality dishes, manage inventory, and ensure efficient kitchen operations.Team Supervision: Mentor junior staff, provide...

Job Description for Dimension-All Manpower Inc.Working as a Sous ChefThis role involves providing leadership and guidance to kitchen staff, maintaining high food quality standards, and ensuring efficient kitchen operations.Main ResponsibilitiesKitchen Efficiency: Manage kitchen workflow, minimize waste, and optimize resource allocation.Food Safety and...

Position SummaryThe Executive Pastry Chef will be responsible for creating and executing exceptional pastry programs, managing a team of pastry professionals, and ensuring consistent delivery of world-class desserts that blend international techniques with local flavors. This role requires extensive technical expertise, creative vision, and strong leadership...

Culinary Leadership OpportunityJob DetailsWe are seeking a skilled Sous Chef to assume a leadership role in our kitchen, overseeing daily operations, developing menus, and mentoring junior staff.Responsibilities and ExpectationsCulinary Excellence: Prepare and present high-quality dishes, maintain accurate records, and adhere to food safety protocols.Team...

On-site - Manila Job OpportunityCompany OverviewDimension-All Manpower Inc. is a renowned staffing agency dedicated to connecting top talent with esteemed clients worldwide.Job SummaryWe are seeking an exceptional Sous Chef to join our team, responsible for leading the culinary operations and ensuring seamless kitchen performance.Key ResponsibilitiesCulinary...