Dining Supervisor

1 week ago

Pasay, Philippines Gastroprime Ventures Corp. Full time

Description Oversee daily dining operations to ensure excellent service is delivered to guests. Assist in training and supervising dining staff to maintain high performance standards. Manage inventory and supplies to ensure efficient restaurant operations. Collaborate with the management team to create a welcoming and attractive dining atmosphere. Handle customer inquiries and resolve any issues promptly and effectively. Requirements Educational Qualifications: High School Diploma or equivalent Experience Level: 1–3 years in restaurant or dining service Skills and Competencies: Strong operations management and restaurant management skills Qualities and Traits: Excellent communication skills, both written and verbal Skills and Competencies: Proficient in inventory and cost management Working Conditions: Ability to work in a fast-paced environment and manage multiple tasks Qualities and Traits: Team player with strong interpersonal skills #J-18808-Ljbffr

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