Head Chef

Sotogrande Davao Hotel is looking for a HEAD CHEF to join our teamHead Chef is responsible for overseeing the preparation, cooking, baking, and finishing product presentation of all F&B items. Responsibility covers the start-to-end process of food production, including requisition of raw materials, mise-en-place to finished product packaging until the...

A Head Chef is responsible for overseeing the operations of a commissary kitchen, which is a centralized kitchen that produces and distributes food to multiple branches and/or stores of the company. As a Head Chef, your primary duties include planning menus, developing recipes, supervising and training staff, managing inventory, ensuring food quality and...

Overview A Head Chef is responsible for overseeing the operations of a commissary kitchen, which is a centralized kitchen that produces and distributes food to multiple branches and/or stores of the company. As a Head Chef, your primary duties include planning menus, developing recipes, supervising and training staff, managing inventory, ensuring food...

Job Description Government Mandated Benefits Department: Operations/Restaurant Position: Head Chef Immediate Superior: Manager/ Executive Chef Responsible in creating and planning menus, overseeing the operations of the kitchen, and ensuring the highest level of food quality. Duties and Responsibilities Control and direct the food preparation process and any...

Responsibilities Plan and develop menus with creativity and profitability in mind. Oversee daily kitchen operations and ensure food is prepared to the highest standards. Supervise, train, and motivate kitchen staff, including sous chefs, line cooks, and prep cooks. Maintain proper hygiene, sanitation, and safety standards in compliance with health...

Goodness Graze is a Philippine-based company specializing in offering grazing boxes, charcuterie, cheese boards, grazing tables, dessert tables, and other catering requirements. Our unique offerings emphasize high-quality, beautifully presented food experiences that delight clients at every event. We pride ourselves on our creativity, commitment to...

Job Description Overview We\'re looking for a talented and passionate Head Chef to lead our kitchen, specializing in authentic Filipino cuisine. The ideal candidate will have a proven track record of culinary excellence and a deep understanding of Filipino flavors and techniques. Responsibilities Menu development and costing Inventory management and ordering...

Outpost Hostels is a chain of fun and social hostels in the Philippines, with currently locations in El Nido and Coron. Outpost Hostel in Coron is looking for an Executive Chef to join our exciting team. Scope of Work and Expectations Creating inspired menus Ensure that the team/department is meeting the standards set forth by Outpost Be a leader and coach...

Reports to: CEO Works Closely With: Studio Production Coordinator, Housekeepers, Office Manager, Talent & Staff Location: White Plains, Quezon City – Downstairs Staff Kitchen (Stay-in Position) Employment Type: Full-time (Contract-to-Hire) Role Purpose The Chef is responsible for running the house kitchen as a 24-hour culinary service supporting everyone...

Job Description Mama Lou’s Italian Kitchen is known for serving heartwarming Italian comfort food in a cozy, family-style setting. We’re looking for a dedicated and passionate Head Chef to lead our kitchen team and help us maintain and elevate our food standards while staying true to the Mama Lou’s spirit. What You’ll Do: Oversee the entire kitchen...