Research and Development Chef

2 days ago


Philippines One Ofcollection Full time

Responsibilities Responsible for developing and refining new recipes, experimenting with a variety of ingredients, and staying updated with the latest culinary trends and innovations in the industry. Qualifications Bachelor’s degree in Culinary Arts or equivalent certification. Minimum of one (1) year proven experience as a Research and Development Chef or in a similar role. Strong creativity and innovation in culinary development. Extensive knowledge of food trends, ingredients, and cooking techniques. Excellent organizational and project management skills. Strong communication skills with the ability to collaborate effectively across diverse teams. Keen attention to detail and commitment to upholding high-quality standards. Willing to be assigned in the province. Seniority Level Entry level Employment Type Full-time Job Function Management and Manufacturing Industries Hospitality Location Pasig, National Capital Region, Philippines #J-18808-Ljbffr


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