Food and Beverage Manager

The Food and Beverage Manager reports directly to General Manager. Preferably specialized in Hotel Food and Beverage Services ideally with catering, buffet, and events background or equivalent. Qualifications:Candidate must possess at least Bachelor's/College Degree or equivalent.Self-starter and willing to work in Makati from Monday to Saturday schedule.Can...

Career Opportunities: Director of Food and Beverage Edsa Shangri-La, Manila is the only five-star deluxe city-resort convention hotel in Ortigas Center, Mandaluyong City, Metro Manila's second largest business district. Adjacent to two major shopping complexes in the country - Shangri-La Plaza Mall and SM Megamall. It is seven-kilometres from the Makati...

The F&B Manager is responsible in overseeing the daily operation of the bar, restaurant & banquette events - ensuring that cleanliness, hygiene standards and quality are met. F&B Manager provides training to staff and works closely with the chef and F&B Supervisor to determine food and beverage menu plans. The position is also expected to keep an eye on...

I. MAJOR RESPONSIBILITIES AND DUTIES:a. Develops and implement beverage program for the whole Division by creating appropriate drink listing and competitive pricing, concocting classic and unique cocktails, and overall beverage menu establishment to ensure brand positioning is met and business targets are achieved.b. Maintains over all beverage inventories...

Add expected salary to your profile for insights Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standardsPreserve excellent levels of internal and external customer serviceDesign exceptional menus, purchase goods and continuously make necessary improvementsIdentify customers needs and respond proactively to all of...

Company DescriptionJoinus at Accor,wherelife pulseswithpassionAs apioneerin the art ofresponsiblehospitality, the Accor Groupgathersmorethan45 brands, 5,600hotels, 10,000 restaurants, and lifestyle destinations in 110 countries.Whileeachbrand hasitsownpersonality,whereyouwillbeable totrulyfindyourself,theyallshareacommonambition:...

I. MAJOR RESPONSIBILITIES AND DUTIES:a. Develops and implement beverage program for the whole Division by creating appropriate drink listing and competitive pricing, concocting classic and unique cocktails, and overall beverage menu establishment to ensure brand positioning is met and business targets are achieved.b. Maintains over all beverage inventories...

Additional Information Boracay BasedJob Number Job Category Food and Beverage & CulinaryLocation Four Points by Sheraton Boracay, Station 1, Malay, Aklan, Philippines, Philippines VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYPosition responsible for all the food and beverage operations, which includes all...

Symrise is a global supplier of fragrances, flavors, food, nutrition, and cosmetic ingredients. Its clients include manufacturers of perfumes, cosmetics, food and beverages, pharmaceuticals and producers of nutritional supplements and pet food. Its sales of € 4.6 billion in the 2023 fiscal year make Symrise a leading global provider. Headquartered in...

About Symrise AG Symrise is a global supplier of fragrances, flavors, food, nutrition, and cosmetic ingredients. Its clients include manufacturers of perfumes, cosmetics, food and beverages, pharmaceuticals and producers of nutritional supplements and pet food. Its sales of € 4.6 billion in the 2023 fiscal year make Symrise a leading global provider....

Support Sales Team in implementing strategy and cooperate with all departments to ensure optimal customer service and meet the assigned KPIs, to help grow the sales and profitability of assigned Key AccountsWork closely with the assigned key customer accounts to ensure that sales, distribution, and merchandising opportunities are maximizedProactively...

Support Sales Team in implementing strategy and cooperate with all departments to ensure optimal customer service and meet the assigned KPIs, to help grow the sales and profitability of assigned Key AccountsWork closely with the assigned key customer accounts to ensure that sales, distribution, and merchandising opportunities are maximizedProactively...

 1. Staff Management: Hire, train, and schedule staff for excellent customer service.  2. Inventory Management: Order and stock food, beverages, and supplies efficiently.3. Customer Service: Ensure a pleasant dining experience and address complaints promptly.4. Financial Management: Monitor finances, budgeting, and revenue targets.5. Menu Planning:...

Email Talent Acquisition & Employee ExperienceJob Purpose:Todevelop the over-all channel strategy via business building programs that will deliver YOY growth of Ovo and Tw business. The FS Head (FSH) is responsible for leading FS Team in all elements of Sales and Trade Marketing towards achievement of AB Food & Beverages Philippines Inc. (ABFBPI) business...

Greets guests and presents them with the menu.Informs guests about the special items for the day and menu changes if any.Suggest food and beverages to the guest and also try to upsell.Take food and beverage orders from the guest on the order taking pads or on the handheld Point of sale (POS) system.Obtaining revenues, issuing receipts, accepting payments,...

Job Description:Catering Manager is responsible for planning food and beverage menus, scheduling shifts, coordinating food preparation, and serving during events.Has a solid background in catering management.Ensure to run efficient catering facilities in eventsHelp increase the companys' clientele.Gather customer requirements (like number of guests and event...

Job Description:Catering Manager is responsible for planning food and beverage menus, scheduling shifts, coordinating food preparation, and serving during events.Has a solid background in catering management.Ensure to run efficient catering facilities in eventsHelp increase the companys' clientele.Gather customer requirements (like number of guests and event...

Add expected salary to your profile for insights Food Service Managers are responsible for the daily operation of restaurants or other establishments that prepare and serve food and beverages. They direct staff to ensure that customers are satisfied with their dining experience, and they manage the business to ensure that it is profitable.Managers...

Add expected salary to your profile for insights Area Manager assesses and monitors store operations to ensure that all company standards in the fields of food safety and handling, personnel management, customer service and store operations are met. Handling a team of Area Supervisors and Service Crew, he/she examines and analyzes all relevant data in the...

Job DescriptionTranslating brand elements into plans and go-to-market strategiesHelp the company building the brand awarenessAnalyze brand positioning and customer insightsLead the creative development to motivate the target audience to sales conversionMonitor market trends, research consumer markets and competitor's activitiesOversee new and ongoing...