Jobs: restaurant manager

DescriptionA Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing?As a Restaurant Manager, you are responsible for managing restaurant operations to deliver an excellent Guest and Member experience. A...

A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing?As a Restaurant Manager, you are responsible for managing restaurant operations to deliver an excellent Guest and Member experience. A Restaurant Manager...

Job Qualifications:At least 3 Year(s) of working experience in the related field is required for this position, such as Assistant Manager/Manager specialized in Food/Beverage/Restaurant Service or equivalent.Candidate must possess at least Bachelor’s/College Degree in Food Technology/Nutrition/Dietetics, Business Studies/Administration/Management, Food...

Assists the Restaurant Management Team in handling day to day restaurant operations.Leads and coaches Restaurant Team Members in daily functions.Provides leadership for responses to in-store emergencies or challenges.Candidate must be a graduate of any four-year course preferably in Hotel and Restaurant Management, Business Management, Business...

DescriptionAn Assistant Restaurant Manager oversees all Food and Beverage operations, including Restaurants, Bars, Café, Room Service, Conference and Banqueting and Kitchens to ensure high standards of quality and service.What will I be doing?As an Assistant Restaurant Manager, you will oversee all Food and Beverage operations including Restaurants, Bars,...

The Restaurant Manager is responsible for developing and achieving the store business objectives such as Sales and Profitability targets, customer satisfaction & Food, Safety and Cleanliness standards; People Management and Development; and Store’s adherence to operating systems and standards and compliance to all government requirements.JOB...

The Assistant Restaurant Manager (ARM) helps the Restaurant Manager (RM) in achieving sales targets by recommending promotional activities for Packaged Programs to support the sales strategy designed by the RM. Responsibilities also include assisting in the effective implementation of the store’s programs.JOB QUALIFICATIONS:Bachelor’s...

Job Title: Italian Restaurant Kitchen ManagerLocation: PasigSalary Bracket: PHP 50,000 - PHP 70,000Our client, an esteemed Italian restaurant located in Pasig, is seeking a passionate and experienced Kitchen Manager to oversee the culinary operations of their establishment. The ideal candidate will have at least 2 years of experience in a similar role and a...

Executive search firm Monroe Consulting Group is recruiting on behalf of a Food & Restaurant Company. Our respective client is looking for a Marketing Manager who will create brand plans and explore new business opportunities aligned with overall brand strategies to improve brand loyalty scores and increase market share. This position requires onsite...

Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.Input orders into a point-of-sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required.Work together with the kitchen team to...

Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu. Input orders into a point-of-sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required. Work together with the kitchen team to...

Job Description:-Gathers and analyzes store data for accurate manpower, equipment capacity, layout, and business/store process standards resulting in an optimized business model.-Designs and implements effective store management systems resulting in a high level of management team’s efficiency.-Develop, implement, and monitor effective store planning and...

Job Description: -Gathers and analyzes store data for accurate manpower, equipment capacity, layout, and business/store process standards resulting in an optimized business model. -Designs and implements effective store management systems resulting in a high level of management team’s efficiency. -Develop, implement, and monitor effective store planning...

Job QualificationsAt least 3 Year(s) of working experience in the related field is required for this position, such as Assistant Manager/Manager specialized in Food/Beverage/Restaurant Service or equivalent.Candidate must possess at least Bachelor’s/College Degree in Food Technology/Nutrition/Dietetics, Business Studies/Administration/Management, Food...

Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu. Input orders into a point-of-sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required. Work together with the kitchen team to...

SummaryThe Restaurant Supervisor is designated to report the day to day operation to the Restaurant Manager most especially in the absence of the Restaurant Manager to ensure the restaurant smoothly. They train and supervise restaurant staff, ensure compliance with food health and safety regulation, and resolve customer complaints.Other Responsibilities●...

Job Description: -Gathers and analyzes store data for accurate manpower, equipment capacity, layout, and business/store process standards resulting in an optimized business model. -Designs and implements effective store management systems resulting in a high level of management team’s efficiency. -Develop, implement, and monitor effective store planning...

Executive search firm Monroe Consulting Group is recruiting on behalf of a Food & Restaurant Company. Our respective client is seeking a Marketing Manager who will create brand plans and explore new business opportunities aligned with overall brand strategies to improve brand loyalty scores and increase market share. This position requires onsite...

Client needs a candidate with experience focusing on kitchen layout of Restaurant/Hotel 1. Determine the need, size, and cost of a product; anticipate production issues; develop alternatives; evaluate options; and implement solutions. 2. Produce concepts that are innovative, feasible, and suitable for manufacturing or production. 3. Create technical...

Client needs a candidate with experience focusing on kitchen layout of Restaurant/Hotel 1. Determine the need, size, and cost of a product; anticipate production issues; develop alternatives; evaluate options; and implement solutions. 2. Produce concepts that are innovative, feasible, and suitable for manufacturing or production. 3. Create technical...