restaurant manager

Ayuda Business Management Solutions Inc.On-site - Taguig 5-10 Yrs Exp Bachelor Full-timeJob DescriptionJob OverviewThe Restaurant Manager / Assistant Restaurant Manager is responsible for overseeing and supporting daily restaurant operations to ensure exceptional guest experiences, operational excellence, and strong financial performance. This role requires...

The Dining Shift Manager provides hands-on training in various aspects of restaurant operations, in front-of-house (FOH) management, customer service, staffing, inventory control, and financial management. S/he will work closely with experienced managers to learn how to ensure efficient operations, high customer satisfaction, and adherence to Mary Grace...

Company Description Vikings Group of Companies is a Philippine-based leader in luxury buffet dining, known for offering an extensive selection of local and international cuisine. The group has grown rapidly and earned multiple awards both locally and abroad, reflecting its strong reputation in the food and hospitality industry. Beyond its flagship Vikings...

The Restaurant Manager assists the restaurant manager in managing and controlling the day-to-day operations of the outlets. He / She also maximizes revenue to achieve the budget, in particular the outlets and maintaining the highest service standard to guests and patrons. He or she must be part of the revenue expenses and forecast of the...

Filinvest Company: Crimson Resort & Spa Mactan POSITION SUMMARY: In accordance with the policies, procedure and standards of Chroma Hospitality, Inc. and Crimson Resort & Spa, Mactan, and under the direct supervision of the Director of Food and Beverage, the Restaurant Manager is responsible for achieving marketing, sales, profitability, and quality...

Shangri-La The Fort, Manila   Shangri-La The Fort, Manila, located within Fort Bonifacio, the former military base and city centre.  With 60 storeys, comprising 576 hotel guestrooms, 97 hotel residences and 96 exclusive Horizon Homes, the building is destined to become a Manila landmark.  The new hotel will complement the company’s five existing...

Filinvest Hotel: QUEST PLUS CONFERENCE CENTER CLARKThe Restaurant Manager at Baker J is responsible for overseeing the daily operations of the restaurant, ensuring exceptional guest experiences, maintaining high standards of food quality and service, and achieving financial objectives. This role requires a hands-on leader who can effectively manage the...

We are seeking a highly motivated and results-driven Restaurant Manager to lead our operations, ensure exceptional customer satisfaction, and drive business growth. The ideal candidate is an experienced leader with strong operational, financial, and people management skills who can maintain high service standards while ensuring profitability. Key...

Job Description Hire and onboarding of staff. In charge of employee board performance and incentive programs. Handling customer enquiries and complaints (Medallia). Leadership and team management. Creating and managing employee schedules and timesheets. Handle all restaurant correspondence and permits. Managing the restaurant’s vendors, including supplies...

The Restaurant Manager of SUMA Manila will oversee the daily operations of the restaurant located within Y2 Residence Hotel in Makati. This role requires strong leadership, operational efficiency, and a passion for delivering exceptional guest experiences. The Restaurant Manager will work closely with ownership, the culinary team, and FOH/BOH staff to ensure...

LING NAM Quezon City, National Capital Region, Philippines Get AI-powered advice on this job and more exclusive features. Responsibilities Oversee daily restaurant operations to ensure smooth functioning. Manage staff recruitment, training, and performance evaluations. Maintain high standards of food quality and customer service. Implement marketing...

Deliver superior service and maximize customer satisfactionRespond efficiently and accurately to customer complaintsOrganize and supervise shiftsAppraise staff performance and provide feedback to improve productivityEnsure compliance with sanitation and safety regulationsManage restaurant’s good image and suggest ways to improve itControl operational costs...

Responsibilities Manage the branch operations ensuring the store and restaurant runs smoothly and efficiently Oversee cash transactions, cash reconciliations, account payments, account receivables, and other accounting duties according to company policies. Welcome customers, provide assistance, and respond to their concerns. Socialize with customers to...

On-site - Manila 3-5 Yrs Exp Bachelor Full-time Chat Apply Share Job Description Employee Recognition and Rewards Performance Bonus, Incentives Government Mandated Benefits Read More Location: TFF BGC Employment Type: Full-time Job Summary: We are looking for an experienced and results-driven Restaurant Manager to oversee daily restaurant operations, ensure...

Job description Responsibilities: Oversee all aspects of daily restaurant operations, including front-of-house and back-of-house activities Maintain and uphold service standards, menu consistency, and food quality in accordance with company policies and procedures Monitor and control costs, including food, beverage, labor and operational expenses, whilst...

Job Description Delishcheese Dough Pizza House is seeking a reliable and experienced Store Manager to oversee daily store operations, manage staff, and ensure excellent customer service. The ideal candidate is highly organized, results-driven, and experienced in food and beverage operations. Employee Recognition and Rewards Performance Bonus, Holiday Gifts,...

OverviewThe Restaurant Manager plays a crucial role in overseeing the daily operations of the restaurant, ensuring exceptional service and a high-quality dining experience for guests. This professional is responsible for managing staff, optimizing restaurant performance, and maintaining adherence to health and safety standards. The Restaurant Manager...

Restaurant ManagerLas Pinas City HallManagement (Hospitality & Tourism)Full-time | On-site₱25,000 – ₱27,000 per monthJob DescriptionThe Restaurant Manager is responsible for overseeing the overall branch operations to ensure smooth day-to-day activities. This position ensures excellent customer service, effective staff management, compliance with...

Description Oversee daily operations of the restaurant to ensure efficiency and quality service. Manage staff performance and provide training to enhance team skills. Monitor inventory levels and place orders to maintain stock. Implement quality control measures to ensure high food and service standards. Coordinate with kitchen staff to ensure timely and...

Job Description Duties and Responsibilities KRA 1 Restaurant Operations Management Reinforce Standard Operating procedures in store at all times to conform to local and international standard requirements. Identifies danger zones, diagnose, and provide direction and coaching. Conducts follow up on primary and secondary duties of team members and...