chefs jobs in Pasig

WE ARE HIRING PASTRY CHEF PROJECT-BASED JOB QUALIFICATIONS - Proven experience in commercial bread production, bakery R&D, or industrial bread formulation - Strong knowledge of ingredient substitution, product development, costing, and shelf-life management - Experience in commercial-scale production trials, product standardization, and technical...

QUALIFICATIONS Relevant professional kitchen experience, preferably in a hotel, restaurant, or quality-focused food serviceoperation; experience in a supervisory kitchen role is an advantage. Strong cooking skills, mise en place discipline, and ability to execute recipes and plating standards consistently. Ability to guide and coordinate kitchen team members...

On-site - Pasig; 3‑5 years experience; Bachelor's degree; Full-time. Responsibilities Manages all kitchen activities to ensure smooth workflow inside the kitchen. Assigning staff to do the worked assign to each staff. Maintaining the standard operating procedures (SOP’s) for all food preparation and process. Oversee the maintenance and proper operation...

The Sous Chef for the Cold Kitchen is responsible for the efficient operation, supervision, and management of the cold kitchen section, including the preparation of salads, appetizers, cold cuts, dressings, sandwiches, and buffet displays. The role ensures high standards of food quality, presentation, hygiene, and cost-efficiency while leading and mentoring...

On-site - Pasig | No Exp Required | High/Senior High School | Full-time Job Description Prepare authentic Japanese dishes in a timely manner. Maintain kitchen hygiene and adhere to safety standards. Assist in menu planning and ingredient selection. Monitor food quality during preparation and service. Collaborate with front‑of‑house staff to ensure...

Menu Development & Innovation Design, develop, and test new dessert, pastry, and bread menus that align with the establishment's brand and seasonal ingredients. Staff Management Hire, train, supervise, and motivate the pastry team, including junior chefs and kitchen staff. Production Oversight Ensure the daily production of all pastry items, maintaining...

About the roleThis is a full-time, on-site role. The Chef de Partie (Station Chef) will be responsible for managing an assigned kitchen station and ensuring the consistent preparation and presentation of high-quality dishes. The role includes overseeing food preparation, maintaining portion and quality standards, monitoring stock levels, and ensuring...

Keoni Consulting recherche un Directeur de Projet RGPD pour piloter le programme transverses RGPD et coordonner les actions de remédiation à travers les périmètres marque et métier. Vous serez en charge d’organiser les dialogues avec les directions concernées et de garantir la conformité des solutions IT identifiées par le programme RGPD. Le poste...

Six Senses Ibiza is seeking a chef to safeguard our sustainable, guest-focused kitchen. You will lead cooking across meats, seafood, vegetables, and more, ensuring Six Senses standards and presentations. Qualified candidates bring culinary training, at least two years of haute cuisine experience, knife skills, farm-to-table understanding, English...

Muzha Group Inc. in Pasig is looking for a Full-time Kitchen Manager with 3-5 years of experience. Responsibilities include managing kitchen activities, training staff, and ensuring compliance with health regulations. The ideal candidate will have a Bachelor's degree, strong communication skills, and expertise in Chinese cuisine. This role demands strict...

Keoni recherche un consultant expérimenté en sécurité et pilotage de projets pour accompagner les départements sécurité de DIS dans des projets transverses et réglementaires (DORA, NIS2, secteur bancaire). Le candidat doit démontrer une forte aptitude à la communication et à la gestion de projets, avec une expertise en sécurité informatique et...

Job Description A prestigious culinary establishment in Metro Manila is seeking a Pastry Chef to lead menu development and manage a pastry team. Responsibilities include ensuring daily production quality, developing budgets, and maintaining kitchen safety standards. The ideal candidate possesses exceptional leadership and technical skills in pastry...

The Station Chef is responsible for managing a designated kitchen station, ensuring food quality, consistency, proper food preparation, and compliance with food safety standards. The role supports the Head Chef in maintaining efficient kitchen operations and delivering excellent dining experiences. AND KNOWLEDGABLE WITH WOKSeniority levelAssociateEmployment...

A local restaurant in Pasig is looking for a full-time kitchen staff member to prepare authentic Japanese dishes. Responsibilities include maintaining kitchen hygiene, assisting in menu planning, and collaborating with front-of-house staff to ensure excellent customer service. Ideal candidates should possess a high school diploma and have a strong work...

Primed Consulting is seeking an experienced kitchen professional to oversee daily operations in a hotel or high-quality food service setting. This on-site role demands hands-on leadership, precise mise en place, and strict adherence to recipes and plating standards.The successful candidate will guide a kitchen team, ensure food safety and HACCP compliance,...

Muzha Group Inc. in Makati, Philippines is seeking The Station Chef to manage a designated kitchen station, ensure food quality and consistency, and guarantee proper food preparation with strict adherence to food safety standards.Reporting to the Head Chef, you will support daily kitchen operations, maintain high dining standards, and showcase wok expertise...

About the job Lead Devops Engineer (Microsoft, Chef/Puppet, Docker, Kubernetes) - WFH TASQ is looking for lead devops engineers to work remotely.Philippine-based applicants are the ones we need. Job Highlights Our technology focus is on Azure you'll have plenty of exciting opportunities to grow your skills in Microsoft and Azure in an environment committed...

A prestigious culinary establishment in Metro Manila is seeking a Pastry Chef to lead menu development and manage a pastry team. Responsibilities include ensuring daily production quality, developing budgets, and maintaining kitchen safety standards. The ideal candidate possesses exceptional leadership and technical skills in pastry creation, with a passion...

Pa Marikina Food Ventures Inc. is seeking a Chef de Partie (Station Chef) for a full-time, on-site role in Manila. You will manage an assigned kitchen station, ensure consistent preparation and presentation of high-quality dishes, and maintain portion and quality standards.The position requires culinary qualifications, at least 2 years of relevant...

About the role Kitchen Helper / Kitchen Staff position at Chinese Beef Noodles House, assisting Chinese chefs with daily kitchen operations in a fast-paced restaurant environment. Salary: ₱755 per working day (8 hours). Estimated monthly basic pay: ₱19,630 based on 26 working days. Actual pay depends on actual days worked. Overtime and applicable holiday...